Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages à la crème, Fromage canada
Manufactured In
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Ingredients
substances laitières modifiées
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is considered pure and permissible.
sel
Status: HALAL
Reason: Salt is a necessary food ingredient.
oignons séchés
Status: UNKNOWN
persil
Status: HALAL
Reason: Parsley is a herb and halal.
ail séché
Status: UNKNOWN
culture bactérienne
Status: UNKNOWN
acide lactique
Status: HALAL
Reason: Organic acid, commonly found in fermented foods.
Uses: preservative, acidity regulator
gomme de caroube
Status: HALAL
Reason: Vegetable gum from carob seeds.
Uses: thickening agent in food
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
gomme de guar
Status: HALAL
Reason: Gomme de guar is derived from guar beans, which are plant-based and permissible in halal dietary laws.
Uses: Gomme de guar is commonly used as a thickening agent, emulsifier, and stabilizer in food products.
acide sorbique
Status: HALAL
Reason: Common preservative (E200), plant-derived.