Brick Oven Crust Pizza

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, salt, enzymes)

Status: UNKNOWN

nonfat milk

Status: HALAL

Reason: Dairy product derived from halal sources.

whey

Status: HALAL

Reason: Dairy by-product typically used in food products.

spinach

Status: HALAL

Reason: Common leafy vegetable.

Uses: ingredient, flavoring

mushrooms

Status: HALAL

Reason: Fungi, widely accepted as food.

Uses: flavoring, ingredient

baby portabella mushrooms

Status: UNKNOWN

vegetable oil (soybean, olive and/or canola oil)

Status: UNKNOWN

roasted garlic

Status: UNKNOWN

contains 2% or less of: yeast

Status: UNKNOWN

sugar

Status: HALAL

Reason: Common natural sweetener.

Uses: sweetener

modified food starch

Status: HALAL

Reason: Derived from corn or wheat, no animal origin.

salt

Status: HALAL

Reason: Commonly used seasoning, considered halal.

Uses: seasoning

wheat flour

Status: HALAL

Reason: Commonly used in baking, derived from wheat.

Uses: baking, thickening

oat fiber

Status: HALAL

Reason: Fiber derived from oats, beneficial and halal.

Uses: health foods, baking

guar gum

Status: HALAL

Reason: Plant-based thickener derived from guar beans.

Uses: thickening agent in foods

wheat gluten

Status: HALAL

Reason: Common food ingredient, halal.

baking powder (sodium acid pyrophosphate, baking soda, monocalcium phosphate)

Status: UNKNOWN

sea salt

Status: HALAL

Reason: Sea salt is halal

natural flavor

Status: MASHBOOH

Reason: Source and composition are ambiguous.

cheddar cheese (cultured pasteurized milk, salt, enzymes)

Status: UNKNOWN

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

mono - and diglycerides

Status: MASHBOOH

Reason: Source of glycerides may vary, often animal-derived.

spice

Status: MASHBOOH

Reason: The term 'spice' is too general and does not specify a particular ingredient, making it uncertain.

Uses: Commonly used in cooking and food preparation to enhance flavor.

balsamic vinegar

Status: HALAL

Reason: Fermented vinegar, plant-based ingredients.

soy flour

Status: HALAL

Reason: Commonly used in food, Halal status confirmed.

dried garlic

Status: HALAL

Reason: Plant-derived seasoning.

sodium stearoyl lactylate

Status: MASHBOOH

Reason: Possible animal source; ingredient form unknown.

Uses: emulsifier, dough conditioner

chives

Status: HALAL

Reason: Plant-derived seasoning.

enzymes (contains wheat)

Status: UNKNOWN

l-cysteine.

Status: UNKNOWN