Yaourt a la cerise
MASHBOOH

Yaourt a la cerise

Milbona

Barcode

Barcode 20155667

20155667

Category

Dairies, Fermented foods, Fermented milk products, Desserts, Dairy desserts, Fermented dairy desserts, Yogurts, Flavoured fermented dairy desserts, Flavoured yogurts, en:cherry-yogurts

Manufactured In

-

Ingredients

ingredlents yogurt
Status: UNKNOWN
sour cherries
Status: UNKNOWN
sugar
Status: HALAL
Reason: Natural carbohydrate source.
glucose-fructose syrup
Status: HALAL
Reason: Derived from sugar, no animal origin.
Uses: sweetener in beverages, confectionery
modified starch
Status: HALAL
Reason: Starch modified for texture, no animal sources.
Uses: thickening agent, stabilizer
natural flavouring
Status: MASHBOOH
Reason: May contain ingredients of animal origin.
acidity regulator
Status: MASHBOOH
Reason: General term without specific E-code or source.
sodium citrates
Status: HALAL
Reason: Derived from citric acid, commonly used in food.
Uses: Acid regulator, emulsifier, preservative
beetroot juice
Status: UNKNOWN
carrot concentrate
Status: HALAL
Uses: coloring, food products
hibiscus
Status: HALAL
Reason: Plant-derived, often used in beverages.
Uses: flavoring, coloring
thickeners
Status: MASHBOOH
Reason: Thickeners can be derived from both halal and haram sources, and without specific information about the source, it is uncertain.
Uses: Commonly used in cooking, food processing, and baking to increase the viscosity of food products.
pectins
Status: HALAL
Reason: Natural gelling agents derived from fruit.
Uses: thickening in jams, jellies
guar gum
Status: HALAL
Reason: Plant-derived thickening agent; used in foods.
Uses: thickener in sauces, ice creams
flavouring
Status: UNKNOWN
Reason: Needs specification for classification.

Nutrition Facts

carbohydrates 12.9
carbohydrates_100g 12.9
carbohydrates_unit g
carbohydrates_value 12.9
carbon-footprint-from-known-ingredients_100g 13
carbon-footprint-from-known-ingredients_product 19.5

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