Reason: The input is not a valid ingredient but a measurement.
Uses: N/A
quot
Status: MASHBOOH
Reason: Not a recognized ingredient.
Uses: Unknown
grana padano dop
Status: HALAL
Reason: Cheese made from cow’s milk, permissible.
Uses: grating, flavoring
quot
Status: MASHBOOH
Reason: Not a recognized ingredient.
Uses: Unknown
cheese (milk, salt, rennet, preservative: lysozyme from egg*)
Status: UNKNOWN
cashew nuts
Status: HALAL
Reason: Plant-based nuts, fully permissible.
Uses: snacks, chocolate fillings
2% basil
Status: UNKNOWN
1%
Status: MASHBOOH
Reason: The input is not a valid ingredient; it appears to be a percentage and lacks specific context.
Uses: Unknown
quot
Status: MASHBOOH
Reason: Not a recognized ingredient.
Uses: Unknown
balsamic vinegar of modena pgi
Status: UNKNOWN
quot
Status: MASHBOOH
Reason: Not a recognized ingredient.
Uses: Unknown
(wine vinegar, concentrated grape must)
Status: UNKNOWN
corn starch
Status: HALAL
Reason: Plant-derived carbohydrate used in food.
Uses: thickening, filling, stabilizing
sugar
Status: HALAL
Reason: Common food ingredient, generally Halal.
salt
Status: HALAL
Reason: Essential mineral, always halal.
Uses: seasoning, preservative
natural flavors
Status: HALAL
Reason: Derived from plant or animal sources, but usually halal.
Uses: flavoring
acidity regulator: lactic acid
Status: HALAL
Reason: Lactic acid can be derived from non-animal sources, such as fermented plant sugars, making it halal.
Uses: Commonly used in food products to regulate acidity, improve flavor, and act as a preservative.
may contain traces of peanuts
Status: MASHBOOH
Reason: The presence of traces means there may be cross-contamination with peanuts which are considered Haram for those with allergies, leading to uncertainty in its halal status.
Uses: Often seen in processed foods where peanuts are not a primary ingredient but may be present due to shared manufacturing equipment.
*from breeding on the ground
Status: UNKNOWN
gluten free
Status: MASHBOOH
Reason: The term 'gluten free' refers to the absence of gluten but doesn't specify the ingredients used, which may or may not be halal.
Uses: Used in foods for individuals with gluten intolerance or celiac disease.