BLEDINA BLEDICHEF Fondue de Légumes et Lieu 250g Dès 18 Mois

eau de cuisson

Status: UNKNOWN

riz cuit

Status: UNKNOWN

carottes

Status: HALAL

Reason: Carrots are Halal.

lieu

Status: UNKNOWN

lait écrémé reconstitué à base de lait en poudre

Status: UNKNOWN

courgettes

Status: UNKNOWN

pommes de terre

Status: HALAL

Reason: Common vegetarian ingredient

Uses: Used in snacks, side dishes, mash

oignons

Status: HALAL

Reason: Plant-derived ingredient, widely used in cooking.

Uses: seasoning, flavoring

petits pois

Status: UNKNOWN

amidon de maïs

Status: HALAL

Reason: Amidon de maïs is derived from corn, which is a plant-based source and does not contain any ingredients that are considered haram.

Uses: Used as a thickening agent in cooking and baking, and in various processed foods.

céleri

Status: HALAL

Reason: Céleri, or celery, is a vegetable and does not contain any haram ingredients.

Uses: Commonly used in salads, soups, and as a garnish.

epinards

Status: UNKNOWN

navets

Status: UNKNOWN

huiles végétales

Status: HALAL

Reason: Plant-derived oils, no animal origin.

Uses: cooking, salad dressings, baking

huile de colza

Status: HALAL

Reason: Rapeseed oil is commonly used in cooking.

Uses: cooking oil, food ingredient

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

ail

Status: MASHBOOH

Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.

Uses: Garlic is commonly used as a flavoring agent in various cuisines.

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

thym

Status: HALAL

Reason: Common culinary herb, no non-halal concerns.

poivre noir

Status: HALAL

Reason: Natural spice from peppercorns, no animal origin.

Uses: seasoning, flavoring

laurier

Status: UNKNOWN

clou de girofle

Status: HALAL

Reason: Cloves; spice from flower buds; plant-based.

Uses: cooking, seasoning