Reason: Palm oil is a plant-derived ingredient and is halal.
beurre
Status: MASHBOOH
Reason: Beurre is a French term for butter, which can be derived from milk of halal animals; however, the halal status may depend on the source of the milk and any additives used during processing.
Uses: Used as a cooking fat, spread, and in various recipes.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
émulsifiant
Status: HALAL
Reason: Common emulsifiers can be halal, depending on source.
lécithine de soja
Status: HALAL
Reason: Soy lecithin is commonly used and is halal.
correcteur d'acidité
Status: HALAL
Reason: Commonly used in food for acidity regulation.
acide lactique
Status: HALAL
Reason: Organic acid, commonly found in fermented foods.
Uses: preservative, acidity regulator
conservateur
Status: MASHBOOH
Reason: Preservatives vary widely in halal status.
sorbate de potassium
Status: HALAL
Reason: Sorbate de potassium (potassium sorbate) is a widely used food preservative that is considered halal as it is synthetically produced and does not contain any animal products or alcohol.
Uses: It is commonly used to inhibit the growth of mold, yeast, and fungi in various food products, as well as in cosmetics and personal care items.
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.