Meats and their products, Meat preparations, Turkey and its products, Breaded products, Turkey preparations, Cordons bleus, Turkey cordons bleus, en:turkeys
Manufactured In
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Ingredients
viande de dinde traitée en salaison
Status: UNKNOWN
viande de dinde
Status: UNKNOWN
dont peau
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
matière grasse de dinde
Status: UNKNOWN
arômes
Status: MASHBOOH
Reason: Could be synthetic or natural, needs sourcing.
fibre de pois
Status: HALAL
Reason: Derived from peas, halal.
gluten de ble
Status: HALAL
Reason: Wheat gluten is commonly used in foods.
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
panure
Status: UNKNOWN
farine de ble
Status: HALAL
Reason: Wheat flour, plant-derived.
Uses: baking, cooking
huile de tournesol
Status: HALAL
Reason: Sunflower oil, plant-derived.
Uses: cooking, salad dressings
semoule de ble dur
Status: UNKNOWN
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
gluten de ble
Status: HALAL
Reason: Wheat gluten is commonly used in foods.
amidon modifié de maïs
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
épices
Status: HALAL
Reason: Spices are plant-based and halal.
jambon de dinde
Status: UNKNOWN
viande de dinde
Status: UNKNOWN
hauts de cuisse de dinde
Status: UNKNOWN
pilons de dinde
Status: UNKNOWN
eau
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
sirop de glucose
Status: HALAL
Reason: Derived from corn or wheat, commonly halal.
Uses: sweetener, thickener
sel protéines de soja
Status: UNKNOWN
stabilisants
Status: HALAL
Reason: Stabilizers, often halal.
e450
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
e451
Status: MASHBOOH
Reason: E451 is a food additive that can be derived from both plant and animal sources, making it uncertain in terms of halal status without specific sourcing information.
antioxydant
Status: MASHBOOH
Reason: Generic term; needs specification for exact identity.
Uses: preventing oxidation in food
e316
Status: MASHBOOH
Reason: E316 is a food additive (Tocopherol) that may be derived from both plant and animal sources, making its halal status uncertain without specific sourcing information.
conservateur
Status: MASHBOOH
Reason: Generic term for preservatives; specific status unknown.
e250
Status: HARAM
Reason: E250, also known as sodium nitrite, is often derived from sources that may not be halal and is used as a preservative. Its use is generally discouraged in halal food products.
arômes naturels
Status: MASHBOOH
Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.
Uses: Commonly used in food and beverage products to enhance flavor.
fromage
Status: HALAL
Reason: Cheese is generally halal unless processed with haram enzymes.
fromages
Status: HALAL
Reason: Common dairy product, typically halal.
amidon modifié
Status: HALAL
Reason: Modified starch, typically plant-derived.
Uses: thickening, stabilizing agent
lactosérum
Status: UNKNOWN
gélifiant
Status: UNKNOWN
e417
Status: MASHBOOH
Reason: E417 is also known as Taro Gum, which can sometimes be derived from different sources; its halal status depends on the source of the ingredients used in its production.
sel de fonte
Status: UNKNOWN
e331
Status: HALAL
Reason: Sodium citrate, derived from citric acid.
Uses: acid regulator, emulsifier
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.
Uses: flavoring in various food products
béta carotène
Status: HALAL
Reason: Béta carotène is a natural pigment found in plants and is not derived from any haram source.
Uses: Commonly used as a dietary supplement and food coloring.
Nutrition Facts
Energy per 100 g / 100 ml202 kcal
Energy per 100 g / 100 ml843 kJ
Fat per 100 g / 100 ml11.6 g
Saturated fat per 100 g / 100 ml1.9 g
Carbohydrates per 100 g / 100 ml12.9 g
Sugars per 100 g / 100 ml1.2 g
Added sugars per 100 g / 100 ml~ 0.167222222222222 g