Soupe 9 légumes

ingrédients de la préparation déshydratée

Status: UNKNOWN

pomme de terre

Status: UNKNOWN

carotte

Status: HALAL

Reason: Vegetable, entirely plant-based ingredient.

Uses: used in salads, soups, juices

fécule de pomme de terre

Status: UNKNOWN

sel

Status: MASHBOOH

Reason: Not a specific ingredient; may refer to salt in different contexts or forms that could include additives.

Uses: Commonly used as a seasoning or preservative.

haricot blanc

Status: UNKNOWN

oignon

Status: HALAL

Reason: Oignon (onion) is a vegetable and permissible in Islam.

Uses: Commonly used in various dishes for flavor and nutrition.

_céleri-_rave

Status: UNKNOWN

panais

Status: UNKNOWN

arômes naturels

Status: MASHBOOH

Reason: The term 'arômes naturels' (natural flavors) is vague and can derive from both halal and haram sources, making it questionable without specific information about the source of the flavorings.

Uses: Commonly used in food and beverage products to enhance flavor.

poireau

Status: UNKNOWN

huile de colza

Status: HALAL

Reason: L'huile de colza est d'origine végétale et ne contient pas d'additifs haram, ce qui la rend halal.

Uses: Utilisée couramment en cuisine pour la friture, les vinaigrettes, et comme huile de cuisson.

tomate

Status: HALAL

Reason: Natural tomato flavor, plant-derived.

Uses: flavoring, sauces

sucre

Status: HALAL

Reason: Plant-derived sugar, widely accepted.

Uses: sweetener in foods

haricot vert

Status: UNKNOWN

curcuma

Status: HALAL

Reason: Curcuma, also known as turmeric, is a plant-based ingredient commonly used in cooking and has no haram components.

Uses: Curcuma is used as a spice in various cuisines, as well as in traditional medicine and food coloring.

cumin

Status: HALAL

Reason: Plant-derived spice, no animal origin.

Uses: seasoning, flavoring

poisons

Status: UNKNOWN

soja

Status: HALAL

Reason: Soybeans (soja) are a plant-based ingredient and are considered halal.

Uses: Commonly used in food products such as tofu, soy milk, and sauces.