Sauce chili

eau

Status: HALAL

Reason: Pure water is always halal.

tomates

Status: HALAL

Reason: Tomatoes are a plant-based ingredient and permissible in Islam.

Uses: Commonly used in cooking, salads, sauces, and many other dishes.

double concentré de tomates

Status: UNKNOWN

haricots rouges

Status: UNKNOWN

oignons

Status: HALAL

Reason: Plant-derived ingredient, widely used in cooking.

Uses: seasoning, flavoring

haricots blancs

Status: HALAL

Reason: Legumes, plant-based and permissible.

maïs

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

poivrons rouges

Status: UNKNOWN

poivrons verts

Status: UNKNOWN

sucre

Status: HALAL

Reason: Common food ingredient (sugar).

Uses: sweetener

amidon modifié de maïs

Status: UNKNOWN

épices

Status: HALAL

Reason: Plant-derived flavorings, no animal origin.

Uses: seasoning, flavoring

arômes

Status: MASHBOOH

Reason: The term 'arômes' refers to flavorings which can be derived from both halal and haram sources, making its status uncertain without specific details.

Uses: Used in food and beverage products for flavor enhancement.

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products

chocolat

Status: MASHBOOH

Reason: The term 'chocolat' is vague and could refer to chocolate products that may contain haram ingredients such as alcohol or certain types of emulsifiers.

Uses: Used in confectionery, desserts, beverages, and baking.

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

sucre

Status: HALAL

Reason: Common food ingredient (sugar).

Uses: sweetener

beurre de cacao

Status: HALAL

Reason: Beurre de cacao (cocoa butter) is a plant-based fat derived from cocoa beans and does not contain any ingredients derived from haram sources.

Uses: Commonly used in chocolate production, cosmetics, and baking.

émulsifiant

Status: UNKNOWN

lécithine de soja

Status: HALAL

Reason: Lécithine de soja is derived from soybeans and is generally considered halal as it is a plant-based emulsifier and does not contain any haram substances.

Uses: Commonly used as an emulsifying agent in food products, including chocolates, baked goods, and margarine.

arôme naturel de vanille

Status: HALAL

Reason: Natural vanilla flavor is derived from vanilla beans and does not contain any haram ingredients.

Uses: Used as a flavoring agent in various foods and beverages.

acidifiants

Status: MASHBOOH

Reason: Acidifiers, possible animal sources.

Uses: acidifier

acide lactique

Status: HALAL

Reason: Organic acid, commonly found in fermented foods.

Uses: preservative, acidity regulator

acide citrique

Status: HALAL

Reason: Common food preservative, typically halal.

persil

Status: HALAL

Reason: Common culinary herb, no animal origin.

coriandre

Status: HALAL

Reason: Herb and spice, plant-derived and halal.

Uses: seasoning, garnishing