Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
moutarde
Status: HALAL
Reason: Plant-based ingredient from mustard seeds.
Uses: used in sauces, dressings
eau
Status: HALAL
Reason: Water is universally halal.
vinaigre d'alcool
Status: HALAL
Reason: Alcohol vinegar is fermented and halal.
graines de moutarde
Status: HALAL
Reason: Mustard seeds are plant-based.
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acide citrique
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
épice
Status: MASHBOOH
Reason: The term 'épice' refers to spices in general, which can vary and may include both halal and haram ingredients depending on the specific spice and its processing.
Uses: Commonly used as flavoring in various cuisines.
oignon
Status: HALAL
Reason: Oignon (onion) is a vegetable and permissible in Islam.
Uses: Commonly used in various dishes for flavor and nutrition.
amidon de tapioca
Status: HALAL
Reason: Starch derived from cassava, plant-based.
Uses: thickening, baking
acidifiant
Status: HALAL
Reason: Commonly used in food, often from natural sources.
Uses: food preservation, flavor enhancement
acide citrique
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
épaississant
Status: UNKNOWN
gomme xanthane
Status: HALAL
Reason: Xanthan gum is commonly used as a thickener.
Uses: thickener, stabilizer
persil
Status: HALAL
Reason: Parsley is a herb and halal.
arôme naturel de romarin
Status: UNKNOWN
arôme naturel d'ail
Status: UNKNOWN
arôme naturel
Status: HALAL
Reason: Natural flavors derived from plant or animal origins.