Croquettes de poisson ail & fines herbres
MASHBOOH

Croquettes de poisson ail & fines herbres

OCÉAN SEA

Barcode

Barcode 4056489348696

4056489348696

Category

Produits de la mer,Poissons et dérivés,Préparations de poisson,Produits panés,Poissons panés,Croquettes de poisson frites

Manufactured In

-

Ingredients

poisson
Status: HALAL
Reason: Fish is considered halal in Islam.
Uses: Food product
farine de blé
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
huile de colza
Status: HALAL
Reason: Commonly used cooking oil.
Uses: cooking oil
eau
Status: HALAL
Reason: Water is universally halal.
amidon
Status: HALAL
Reason: Common food thickening agent; typically halal.
Uses: thickener
maïs
Status: HALAL
Reason: Plant-based ingredient, no animal origin.
flocon de pomme de terre
Status: HALAL
Reason: Dehydrated potato product, plant-based.
Uses: instant mash, thickening agent
amidon
Status: HALAL
Reason: Common food thickening agent; typically halal.
Uses: thickener
pomme de terre
Status: HALAL
Reason: Potato, a plant-derived food, always halal.
Uses: sides, snacks, main dishes
plantes aromatiques
Status: HALAL
Reason: General seasoning herbs.
ciboulette
Status: UNKNOWN
persil
Status: HALAL
Reason: Parsley is Halal.
stabilisant méthylcellulase
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
paprika en poudre
Status: UNKNOWN
levure
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
purée d'ail
Status: HALAL
Reason: Purée d'ail is made from garlic, which is a plant-based ingredient and is considered halal.
Uses: Used as a flavoring in various dishes and cuisines.

Nutrition Facts

carbohydrates 24.2
carbohydrates_100g 24.2
carbohydrates_unit g
carbohydrates_value 24.2
energy 811
energy-kcal 193

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