Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
acidifiant
Status: HALAL
Reason: Generally refers to food acids, usually halal.
Uses: acidulant
acide citrique
Status: HALAL
Reason: Common food acid, plant-derived.
Uses: preservative, flavoring
conservateur
Status: UNKNOWN
Reason: Generic term, lacks specific information.
benzoate de sodium
Status: HALAL
Reason: Sodium benzoate is a preservative that is derived from benzoic acid, which is found in many plants. It is generally considered Halal as it does not contain any animal-derived ingredients.
Uses: Commonly used as a food preservative to prevent spoilage and as a flavoring agent in various food products.
affermissant
Status: UNKNOWN
chlorure de calcium
Status: HALAL
Reason: Used as a firming agent and preservative, generally halal.
Uses: firming agent, food preservative
vinaigre d'alcool
Status: HARAM
Reason: Alcohol vinegar may contain traces of alcohol.
ail
Status: MASHBOOH
Reason: The ingredient 'ail' is not a standard or commonly recognized ingredient. It may refer to garlic in some contexts, which is generally considered halal, but its ambiguous state makes it uncertain.
Uses: Garlic is commonly used as a flavoring agent in various cuisines.
amidon modifié
Status: HALAL
Reason: Modified starch, typically plant-derived.
Uses: thickening, stabilizing agent
mais cireux
Status: UNKNOWN
sel
Status: HALAL
Reason: Common food ingredient, universally accepted.