Reason: Water is a natural substance that is free from impurities and holds no religious prohibition.
Uses: Used for drinking, cooking, and various other applications.
kohlensäure
Status: MASHBOOH
Reason: Kohlensäure (carbonic acid) is a chemical compound. Its halal status depends on the source it is derived from and its use in food and beverages.
Uses: Commonly used in carbonated beverages and as a pH regulator.
citronensäure
Status: HALAL
Reason: Citric acid is a natural preservative from citrus fruits.
Uses: preservative, flavor enhancer
äpfelsäure
Status: HALAL
Reason: Äpfelsäure (malic acid) is a naturally occurring organic compound found in fruits. It is commonly used as a food additive and is halal.
Uses: Used as a flavoring agent in foods and beverages, as well as in dietary supplements.
aroma
Status: HALAL
Reason: Commonly used flavoring agent, usually halal.
Uses: flavoring, scent
natriumcitrate
Status: HALAL
Reason: Sodium salt of citric acid, plant-derived.
Uses: acid regulator, flavor enhancer
aspartam
Status: MASHBOOH
Reason: Aspartame is an artificial sweetener that may contain components derived from animal sources or be processed using non-halal methods.
Uses: Commonly used as a sugar substitute in various food and beverage products.
acesulfam k
Status: MASHBOOH
Reason: Acesulfam K is a synthetic sweetener, and its halal status can be uncertain due to potential manufacturing processes.
Uses: Used as a sugar substitute in various food and beverage products.