Reason: Kokosöl (coconut oil) is derived from coconuts, which are considered halal.
Uses: Coconut oil is commonly used for cooking, baking, and as a moisturizing agent in cosmetics.
mandelprotein
Status: UNKNOWN
stärke
Status: HALAL
Reason: Starch from plant sources.
schnittlauch
Status: HALAL
Reason: Schnittlauch (chives) is a herb and does not contain any haram components.
Uses: Used as a seasoning or garnish in various dishes.
petersilie
Status: HALAL
Reason: Parsley is a common culinary herb.
Uses: herb, seasoning
modifizierte stärke
Status: HALAL
Reason: Modified starch, generally plant-derived.
Uses: thickening agent
speisesalz
Status: HALAL
Reason: Commonly used food salt without any additives.
Uses: flavoring, preservative
maltodextrin
Status: HALAL
Reason: Maltodextrin is derived from starch, typically halal.
Uses: thickening agent, stabilizer
knoblauch
Status: HALAL
Reason: Plant-derived ingredient.
Uses: seasoning, flavoring
zucker
Status: HALAL
Reason: Common sugar, universally considered halal.
Uses: sweetener, flavoring
zwiebel
Status: HALAL
Reason: Zwiebel (onion) is a vegetable and does not contain any haram substances.
Uses: Used as a flavoring agent in a variety of dishes, salads, and cuisines.
gewürz
Status: MASHBOOH
Reason: The term 'gewürz' refers to spices in general and does not specify a particular ingredient; thus, its status cannot be determined without additional context.
Uses: Commonly used in cooking to flavor and season food.
gewürzextrakt
Status: UNKNOWN
dill
Status: HALAL
Reason: Herb used in cooking and food preparation.
stabilisator
Status: MASHBOOH
Reason: Generic term, requires specific additive identification.
guarkernmehl
Status: HALAL
Reason: Used as a thickening and gelling agent.
Uses: thickener,gelling agent
konservierungsstoff
Status: UNKNOWN
Reason: Unspecific; needs specific additive identification.
kaliumsorbat
Status: HALAL
Reason: Potassium salt of sorbic acid, used as a preservative.