Premium Luncheon Meat

meat 75.51% (pork: 43.15%, chicken: 32.36%)

Status: UNKNOWN

purified water 17.16%

Status: UNKNOWN

_wheat_ starch: 2.97%

Status: UNKNOWN

refined salt 1.71%

Status: UNKNOWN

concentrated _soy_ protein 1.35%

Status: UNKNOWN

carrageenan

Status: HALAL

Reason: Derived from seaweed, plant-based thickening agent.

Uses: thickening, gelling

sodium pyrophosphate

Status: HALAL

Reason: Used as leavening agent and emulsifier.

Uses: leavening agent, emulsifier

sodium polyphosphate

Status: MASHBOOH

Reason: The source of sodium polyphosphate is often synthetic but could originate from unspecified sources, which makes it uncertain in terms of halal compliance.

Uses: Commonly used as a food additive, stabilizer, and emulsifier in processed foods.

monosodium l-glutamate

Status: HALAL

Reason: Common flavor enhancer typically derived from plant sources.

Uses: flavor enhancer

white pepper powder

Status: HALAL

Reason: Natural spice obtained from peppercorns.

Uses: seasoning, flavoring

sodium l-ascorbate

Status: HALAL

Reason: Vitamin C derivative used in foods.

Uses: antioxidant, preservative

sodium nitrite

Status: HARAM

Reason: Preservative associated with meat products, non-halal due to sources.

Uses: meat preservation, color retention