MASHBOOH
Jekiss Jeju Mandarin Tart 7.90 OZ
Jekiss
Manufactured In
South Korea,
Ingredients
jeju tangerine peeling
[citrus puree (30% (citrus 100%/jeju)
sugar
d-sorbitol
starch syrup
pectin
natural flavor (orange flavor)
acidity regulator (citric acid, trisodium citrate)
calcium citrate
locust soybean gum
other processed products] 45%
soft flour (wheat/american)
margarine/indonesian
(vegetable oil (refined palm olein oil, palm oil, palm stearin)
purified water
refined salt
glycerin fatty acid ester (emulsifier)
synthetic flavor (butter flavor)
d-tocopherol (mixed type)
beta-carotene (coloring)]
white sugar
whole eggs
processed grains (buckwheat powder/from jeju)
vegetable cream
baking powder
refined salt
contains wheat
soybeans
eggs
buckwheat
milk
almonds
this product is manufactured in the same manufacturing facility as products using wheat
soybeans
eggs
buckwheat
milk
peanuts
sulfurous acids
flavor
locust
margarine
glycerin