HARAM
Authentic Mie Goreng Asli Fried Noodles3.17oz
Authentic
Manufactured In
Indonesia,
Ingredients
noodles: whear flour
palm oil (contains antioxidant ,tbhq ,(e319)
tapioca starch
salt
vegetable thickene gear gurm e412
phosphate stabilizers (sodium triphosphate, 451(i)
acidity regulator
(sodium carbonate, potassium carbonate,e501, emulsifying soy lecithin, (e322)
contains riboflavin
e101 as permitted colouring seasoning: sugar
salt
contains permitted flavour enhancer
monosodium glutamate
(e621)
food flavour
onion powder
hydrolyzed vegetable protein
(from soy)
pepper powder
contains caramel colour class iv
(e150d) as permitted colouring
contains disodium inosinate (e631)
disodium guanylate (e627) as permitted flavour enhancer
palm oil (contains antioxidant tbhq e319, contains anticaking ,silicon dioxide,(e551, yeast extract, oil: palm oil (contains antioxidant tbhq ,e3191, onion, garlic, shallot, fried onion paste, sweet soy sauce: sugar, soybean, fermentation, salt, water, contains caramel colour ,class iii (e150 c) as permitted colouring
contains permitted flavour enhancer
monosodium glutamate (e621)
disodium inosinate
e6311
contains permitted preservative
(sodium benzoate ,(e211)
chili sauce: water
chili
sugar
vegetable stabilizers
(hydroxypropyl distarch phosphate ,(e1442)
salt
garlic
acidity regulator
(acetic acid, (e260)
citric acid
[e330
chill oil extract
ascorbic acid
preservative
(sodium benzoate, (e211)
flavour enhancer
(monosodium glutamate (,e621)
disodium inosinate
(e631)
disodium guanylate
fried onion kriuk kriuk (5.56%): onion
wheat flour
palm oil
(contains permitted antioxidant ,tbhq ,(e319)
all additives are of plant or synthetic origin. contains hypersensitive ingredients. (wheat, soy)
flavour
disodium inosinate
e631