Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
vegetable oil corn canola and or sunflower oil
Status: HALAL
Reason: Derived from sunflower seeds, which are plant-based and permissible in halal dietary laws.
Uses: Commonly used in cooking, frying, and as an ingredient in various food products.
and less than 2 of salt
Status: HALAL
Reason: Essential mineral used for seasoning and preserving food.
Uses: seasoning, preservative
yeast extract
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
monosodium glutamate
Status: UNKNOWN
Reason: Sodium is a mineral; its purpose is not clear without context.
potassium salt
Status: HALAL
Reason: Essential mineral used for seasoning and preserving food.
Uses: seasoning, preservative
citric acid
Status: HALAL
Reason: Widely used as a natural acidity regulator in food.
Uses: acidic flavoring, preservative, antioxidant
maltodextrin made from corn
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
artificial color red 40 lake yellow 6 lake yellow 6 yellow 5
Status: MASHBOOH
Reason: The source of the artificial colors is often unclear, as they may use animal-derived ingredients or non-halal components in their production process.
corn syrup solids
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
hydrolyzed corn protein
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
cheddar cheese milk cheese cultures salt enzymes
Status: HALAL
Reason: Essential mineral used for seasoning and preserving food.
Uses: seasoning, preservative
onion powder
Status: HALAL
Reason: Derived from plant, halal.
Uses: Flavoring in various dishes
sugar
Status: HALAL
Reason: Common sweetener derived from sugarcane or sugar beet.
Uses: sweetener, preservative
whey
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
lime juice
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
whey protein concentrate
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
garlic powder
Status: HALAL
Reason: Garlic is a natural plant and is considered halal.
Uses: Used as a seasoning in various cuisines.
natural flavors
Status: MASHBOOH
Reason: Flavors can be derived from both halal and haram sources; specific information is needed to determine their status.
Uses: Used in food and beverage products to enhance taste.
buttermilk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
sodium diacetate
Status: UNKNOWN
Reason: Sodium is a mineral; its purpose is not clear without context.
disodium inosinate
Status: UNKNOWN
Reason: Sodium is a mineral; its purpose is not clear without context.
and disodium guanylate
Status: UNKNOWN
Reason: Sodium is a mineral; its purpose is not clear without context.