Reason: Nonfat milk is derived from cows and does not contain any haram ingredients.
Uses: Used in beverages, sauces, baking, and cooking as a dairy substitute.
corn syrup
Status: HALAL
Reason: Sweet syrup derived from corn, no animal origin.
Uses: sweetener in food products
water
Status: HALAL
Reason: Essential for life, no animal origin.
maltodextrin
Status: HALAL
Reason: Derived from starch, no animal origin.
Uses: thickening, stabilizing
high fructose corn syrup
Status: HALAL
Reason: High fructose corn syrup is derived from corn and does not contain any haram substances.
Uses: Commonly used as a sweetener in beverages, snacks, and processed foods.
sugar
Status: HALAL
Reason: Natural carbohydrate, no animal origin.
Uses: sweetening foods, beverages
cream
Status: HALAL
Reason: Dairy product from milk fat.
Uses: ingredient in desserts, sauces
less than 2% of: fructose
Status: UNKNOWN
corn syrup solids
Status: HALAL
Reason: Corn syrup solids are derived from corn, which is a plant source and halal.
Uses: Commonly used as a sweetener or thickener in food products and snacks.
whey
Status: MASHBOOH
Reason: Dairy byproduct, could be sourced from non-halal animals.
Uses: protein supplements, baked goods
orange juice concentrate
Status: HALAL
Reason: Derived from oranges, a permissible fruit.
Uses: Used as a beverage, flavoring in foods, and as an ingredient in various recipes.
mono and diglycerides
Status: MASHBOOH
Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.
Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.
propylene glycol monoesters
Status: MASHBOOH
Reason: Propylene glycol monoesters can be derived from both halal and haram sources, depending on the origin of the fatty acids used in their production.
Uses: Commonly used as an emulsifier and stabilizer in food products.
citric acid
Status: HALAL
Reason: Natural acid from citrus fruits, no animal origin.
Uses: preservative, flavoring
malic acid
Status: HALAL
Reason: Natural organic acid, no animal origin.
Uses: flavoring, acidity regulator
cellulose gel
Status: HALAL
Reason: Cellulose gel is derived from plant cellulose and does not contain any animal products or alcohol.
Uses: Used as a thickener, stabilizer, and emulsifier in food products.
guar gum
Status: HALAL
Reason: Natural thickening agent derived from guar beans.
Uses: thickening in sauces, dairy products
polysorbate 80
Status: UNKNOWN
locust bean gum
Status: HALAL
Reason: Natural thickener from locust beans.
Uses: thickening, gelling agent
cellulose gum
Status: HALAL
Reason: Cellulose gum is derived from plant materials and does not contain any ingredients that are haram.
Uses: Commonly used as a thickener, stabilizer, and emulsifier in various food products.
natural flavor
Status: HALAL
Reason: Derived from plant or animal sources, often halal.
ascorbic acid (vitamin c)
Status: UNKNOWN
carrageenan
Status: HALAL
Reason: Extracted from red seaweed, plant-based.
Uses: thickener, stabilizer in foods
annatto extract (color)
Status: UNKNOWN
vitamin a palmitate.
Status: HALAL
Reason: Vitamin A palmitate is a synthetic form of vitamin A that is typically derived from plant sources or synthesized in laboratories, making it halal.