Barres aux figues framboises

whole wheat flour

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

sugars (cane sugar, brown rice syrup, apple juice)

Status: HALAL

Reason: Sugars are natural carbohydrates that are typically derived from plants.

Uses: Used as a sweetener in various food and beverage products.

fig paste

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown

raspberry jam (cane sugar, glycerin, rice starch, raspberries, apple powder, natural flavour, pectin, citric acid, locust bean gum)

Status: HALAL

Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.

Uses: Sugar is used as a sweetener in a variety of food and beverage products.

canola oil

Status: HALAL

Reason: Canola oil is derived from the seeds of the canola plant and does not contain any haram ingredients.

Uses: Commonly used for cooking, frying, and in salad dressings.

whole grain oats

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

glycerin

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

sea salt

Status: HALAL

Reason: Sea salt is a natural mineral and does not contain any haram substances.

Uses: Used as a seasoning or preservative in various foods.

natural flavour

Status: MASHBOOH

Reason: The input does not represent a valid ingredient.

Uses: Unknown

citric acid

Status: HALAL

Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.

Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.

sodium bicarbonate. contains: oats and wheat.

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.