Pizza Quattro Formaggi

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MASHBOOH

Pizza Quattro Formaggi

Ristorante,Dr. Oetker

Barcode

Barcode 0058336170065

0058336170065

Category

Frozen foods, Meals, Pizzas pies and quiches, Pizzas, Vegetarian pizzas, Cheese pizzas, Frozen pizzas and pies, Four Cheese Pizza, Frozen pizzas

Manufactured In

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Ingredients

enriched wheat flour
Status: HALAL
Reason: Enriched wheat flour is made from wheat which is a plant-based ingredient and does not contain any animal products or alcohol.
Uses: Commonly used in baking, cooking, and as a thickening agent in various recipes.
water
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
mozzarella cheese (milk and/or ultrafiltered milk, salt, bacterial culture, calcium chloride, microbial enzymes)
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
edam cheese (milk, salt, bacterial culture, calcium chloride, microbial enzymes)
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
tomato puree (tomatoes, citric acid)
Status: HALAL
Reason: Tomatoes are a plant-based food and do not contain any haram components.
Uses: Tomatoes are widely used in salads, sauces, soups, and various cuisines.
whipping cream (cream, milk)
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
soya oil
Status: HALAL
Reason: Soya (soybean) is a plant-based ingredient and is generally considered halal as it does not contain any animal-derived components that are haram.
Uses: Used in various food products, including tofu, soy milk, sauces, and as a meat substitute.
emmental cheese (milk, bacterial culture, salt, microbial enzymes, calcium chloride)
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
yeast
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
blue cheese (milk, salt, bacterial culture, mould cultures, microbial enzymes, calcium chloride)
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
corn dextrin fibre
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
salt
Status: HALAL
Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.
Uses: Used as a seasoning and preservative in food.
herbs
Status: MASHBOOH
Reason: The term 'herbs' is broad and can include various types of plants, some of which may be halal while others could be unsafe or contain haram components.
Uses: Commonly used in cooking, herbal medicine, and flavoring.
modified corn starch
Status: HALAL
Reason: Corn is a plant-based food that is widely accepted as halal.
Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.
extra virgin olive oil
Status: MASHBOOH
Reason: The input does not represent a valid ingredient.
Uses: Unknown
spices
Status: MASHBOOH
Reason: Spices can include a variety of ingredients, and their halal status depends on the specific type and sourcing.
Uses: Used to enhance flavor in cooking and food processing.
garlic powder
Status: HALAL
Reason: Garlic is a natural plant and is considered halal.
Uses: Used as a seasoning in various cuisines.

Nutrition Facts

Energy per 100 g / 100 ml 279 kcal
Energy per 100 g / 100 ml 1170 kJ
Fat per 100 g / 100 ml 13.2 g
Saturated fat per 100 g / 100 ml 6.18 g
Carbohydrates per 100 g / 100 ml 29.1 g
Sugars per 100 g / 100 ml 2.94 g
Fibre per 100 g / 100 ml 2.06 g
Protein per 100 g / 100 ml 10.6 g
Salt per 100 g / 100 ml 0.963 g
Sodium per 100 g / 100 ml 0.385 g

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