Checking a product without certification? How to review food without a halal label.
Barcode
0059161402208
Category
Low-fat yogurts
Manufactured In
-
Ingredients
whole milk
skim milk
milk protein
active bacterial cultures. daily value* quotidienne* 5% contains: milk. 13% ingrédients: lait entier
lait écrémé
protéines de lait
cultures bactériennes actives. contient : lait. no gelatin. no gluten. no preservatives. sans gelatine. sans gluten. sans agents de conservation.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.
Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.
Status: HALAL
Reason: Lait écrémé, or skimmed milk, is derived from cows and does not contain any haram substances.
Uses: Used in beverages, cooking, and baking as a source of dairy.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
Nutrition Facts
Energy per 100 g / 100 ml
80 kcal
Energy per 100 g / 100 ml
335 kJ
Fat per 100 g / 100 ml
2 g
Saturated fat per 100 g / 100 ml
1.43 g
Carbohydrates per 100 g / 100 ml
6.29 g
Sugars per 100 g / 100 ml
4 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
9.14 g
Salt per 100 g / 100 ml
0.121 g
Sodium per 100 g / 100 ml
0.0486 g
