Cottage Cheese 1%

milk ingredients

Status: HALAL

Reason: Milk is a natural product derived from animals that are permissible in Islam, provided they are halal.

Uses: Milk is used for drinking, in cooking, and as an ingredient in various food products such as cheese and yogurt.

salt

Status: HALAL

Reason: Salt is a mineral primarily composed of sodium chloride and does not contain any haram components.

Uses: Used as a seasoning and preservative in food.

citric acid

Status: HALAL

Reason: Citric acid is a natural organic acid found in citrus fruits and is commonly used as a flavoring and preserving agent.

Uses: Widely used in food products, beverages, and cosmetics as a flavor enhancer and preservative.

guar gum

Status: HALAL

Reason: Guar gum is a natural thickening agent derived from the guar bean and does not contain any haram components.

Uses: Used as a thickener and stabilizer in various food products.

mono - and diglycerides

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

xanthan gum

Status: HALAL

Reason: Xanthan gum is a polysaccharide produced by fermentation and does not contain any haram ingredients.

Uses: Used as a thickening agent and stabilizer in food products, cosmetics, and pharmaceuticals.

locust bean gum

Status: HALAL

Reason: Locust bean gum is derived from the seeds of the carob tree and does not contain any haram components.

Uses: It is commonly used as a thickener and stabilizer in food products.

bacterial culture

Status: MASHBOOH

Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).

Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.

microbial enzyme

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

carbon dioxide

Status: HALAL

Reason: Carbon dioxide is a naturally occurring gas that is not derived from any haram sources.

Uses: Used in beverages, food preservation, and as a leavening agent in baking.

vitamin a palmitate

Status: HALAL

Reason: Vitamin A palmitate is a synthetic form of vitamin A and does not contain any animal derivatives or alcohol.

Uses: Used as a dietary supplement and in food fortification.

vitamin d3

Status: MASHBOOH

Reason: Vitamin D can be derived from both animal and plant sources; if derived from animal sources, it may not be halal.

Uses: Fortification of foods, dietary supplements.