Newtons

sugars (golden sugar and/or sugar, invert sugar, glucose syrup)

Status: HALAL

Reason: Sugars are natural carbohydrates that are typically derived from plants.

Uses: Used as a sweetener in various food and beverage products.

fig ingres pase (figs jotassium sorbate, sulfites)

Status: MASHBOOH

Reason: Sulfites can be derived from various sources, including natural and synthetic. Their halal status depends on the source and processing.

Uses: Commonly used as a preservative in foods and beverages, especially in wines and dried fruits.

whole grain wheat flour

Status: HALAL

Reason: Whole grain wheat is a natural grain and does not contain any ingredients derived from haram sources.

Uses: Used in various food products such as bread, pasta, cereals, and as a source of whole grain nutrition.

wheat flour

Status: HALAL

Reason: Wheat flour is derived from wheat, which is a plant-based ingredient and permissible in Islam.

Uses: Wheat flour is commonly used for baking bread, pastries, and other baked goods.

ghee soy lecithin

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: N/A

baking soda

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

ammonium bicarbonate

Status: HALAL

Reason: Ammonium bicarbonate is a chemical compound used as a leavening agent and is not derived from haram sources.

Uses: Primarily used in baking as a leavening agent in recipes for cookies, cakes, and biscuits.

calcium lactate

Status: HALAL

Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.

Uses: Commonly used as a dietary supplement and in food fortification.

mon phosphate

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

sodium benzoate

Status: HALAL

Reason: Sodium is a mineral and does not derive from animal sources or involve any prohibited substances.

Uses: Commonly used in food preservation, seasoning, and as a dietary supplement.

malic acid

Status: HALAL

Reason: Malic acid is a natural organic compound found in various fruits and is generally considered permissible in food production.

Uses: Commonly used as a food additive to enhance flavor and acidity.

corn starch

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

vegetable oil

Status: HALAL

Reason: Typically derived from plants and does not contain any animal products.

Uses: Used in cooking, frying, baking, and food preparation.

artificial flavour. coco conta sulfites

Status: MASHBOOH

Reason: Sulfites can be derived from various sources, including natural and synthetic. Their halal status depends on the source and processing.

Uses: Commonly used as a preservative in foods and beverages, especially in wines and dried fruits.

wheat

Status: HALAL

Reason: Wheat is a plant-based ingredient and does not contain any haram components.

Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.

soy. ingrédien figues (fig glycérol

Status: MASHBOOH

Reason: The input is not a valid ingredient name.

Uses: Unknown

d'ammor malique

Status: MASHBOOH

Reason: The input is not a valid ingredient.

Uses: Unknown

contient

Status: MASHBOOH

Reason: The ingredient name is not valid or specific enough to determine its status.

Uses: Unknown