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Checking a product without certification? How to review food without a halal label.

Browse products from Dempster's

MASHBOOH

Pain tranché

Dempster's

Barcode

Barcode 0068721902492

0068721902492

Category

en:breads

Manufactured In

-

Ingredients

whole grain whole wheat with the germ
Status: HALAL
Reason: Wheat is a plant-based ingredient and does not contain any haram components.
Uses: Wheat is commonly used in baking, cooking, and as a base for many food products such as bread, pasta, and noodles.
water
Status: HALAL
Reason: Water is a natural substance without any impurities or prohibited components.
Uses: Used for drinking, cooking, cleaning, and various other purposes.
oats
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
yeast
Status: HALAL
Reason: Yeast is a type of fungus used in baking and fermentation, and is generally considered halal.
Uses: Used in baking bread, brewing beer, and in fermentation processes.
sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
invert sugar
Status: HALAL
Reason: Sugar is derived from sugarcane or sugar beets and does not contain any haram ingredients.
Uses: Sugar is used as a sweetener in a variety of food and beverage products.
raisin syrup
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Uses: Unknown
gluten
Status: HALAL
Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.
Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.
vegetable oil (canola or soy)
Status: HALAL
Reason: Typically derived from plants and does not contain any animal products.
Uses: Used in cooking, frying, baking, and food preparation.
calcium propionate
Status: HALAL
Reason: Calcium propionate is a food additive used as a preservative and is derived from calcium and propionic acid, both of which are halal.
Uses: Commonly used in baked goods to prevent mold growth and extend shelf life.
sorbic acid.
Status: HALAL
Reason: Sorbic acid is a synthetic preservative commonly used in food products to inhibit mold and yeast growth. It is considered halal as it does not derive from any haram sources.
Uses: Used as a preservative in various food products, including cheeses, baked goods, and beverages.

Nutrition Facts

Energy per 100 g / 100 ml 253 kcal
Energy per 100 g / 100 ml 1060 kJ
Fat per 100 g / 100 ml 3.33 g
Saturated fat per 100 g / 100 ml 0.667 g
Carbohydrates per 100 g / 100 ml 45.3 g
Sugars per 100 g / 100 ml 5.33 g
Fibre per 100 g / 100 ml 5.33 g
Protein per 100 g / 100 ml 10.7 g
Salt per 100 g / 100 ml 0.868 g
Sodium per 100 g / 100 ml 0.347 g

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