Hello Panda Chocolate

sugar

Status: HALAL

Reason: Natural sweetener, widely accepted.

wheat flour

Status: HALAL

Reason: Commonly used grain product.

salt

Status: HALAL

Reason: Commonly used seasoning, universally recognized.

Uses: seasoning, preservative

maltodextrin

Status: HALAL

Reason: Maltodextrin is derived from starch, typically halal.

Uses: thickening agent, stabilizer

caramel color

Status: HALAL

Reason: Commonly used color derived from sugar.

E-Code: E150

folic acid

Status: HALAL

Reason: Food-grade vitamin essential for health.

Uses: nutritional supplement

chocolate

Status: HALAL

Reason: Commonly halal unless specified otherwise.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

reduced iron

Status: HALAL

Reason: Fortification agent for iron, permissible.

Uses: nutritional enhancement

soy lecithin

Status: HALAL

Reason: Common emulsifier, Halal.

E-Code: E322

ammonium bicarbonate

Status: HALAL

Reason: Food-grade leavening agent, halal.

E-Code: E503

Uses: baking, leavening

disodium guanylate

Status: HALAL

Reason: Flavor enhancer derived from natural sources.

E-Code: E627

Uses: enhancer in savory food

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

E-Code: E620

Uses: flavoring agent

baking soda

Status: HALAL

Reason: Sodium bicarbonate, mineral-based, Halal.

disodium inosinate

Status: HALAL

Reason: Flavor enhancer typically derived from plants.

E-Code: E630

Uses: enhancer in snack foods

natural flavors

Status: MASHBOOH

Reason: Vague term, may contain non-halal sources.

Uses: flavoring agent

niacin

Status: HALAL

Reason: Typically used in food fortification.

thiamin mononitrate

Status: HALAL

Reason: Vitamin B1, used as a nutrient.

E-Code: E172

soy protein

Status: HALAL

Reason: Plant-based protein, permissible.

palm kernel oil

Status: HALAL

Reason: Derived from palm fruit, generally halal.

greek yogurt

Status: HALAL

Reason: Dairy product made from milk, widely accepted in halal diets.

sorbitan tristearate

Status: HALAL

Reason: Emulsifier derived from sorbitol and fatty acids.

E-Code: E495

riboflavin (vitamin b-2)

Status: HALAL

Reason: Usually produced from yeast or synthesized.

milk

Status: HALAL

Reason: Dairy product, generally halal.

sucrose esters of fatty acid

Status: HALAL

Reason: Commonly used emulsifier in food.

Uses: emulsifier, stabilizer