Soft Pretzel Bites Original Hawaiian Sweet

enriched flour (wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

water

Status: HALAL

Reason: Essential for life, no animal origin.

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

margarine [soybean oil

Status: UNKNOWN

palm oil

Status: HALAL

Reason: Plant-derived oil, no animal content.

water

Status: HALAL

Reason: Essential for life, no animal origin.

salt

Status: HALAL

Reason: Mineral compound, no animal origin.

Uses: flavoring, preservation

contains 2% or less of: butter

Status: UNKNOWN

sweet cream buttermilk solids

Status: UNKNOWN

mono - & diglycerides

Status: UNKNOWN

soybean lecithin

Status: HALAL

Reason: Soybean lecithin is derived from soybeans, which are a plant-based source and do not involve any haram substances.

Uses: Commonly used as an emulsifier in food products, cosmetics, and pharmaceuticals.

natural flavor

Status: HALAL

Reason: Derived from plant or mineral sources, no animal origin.

Uses: flavoring in various food products

citric acid

Status: HALAL

Reason: Natural acid from citrus fruits.

Uses: preservative, flavoring agent

beta carotene (color), vitamin a palmitate)

Status: UNKNOWN

salt

Status: HALAL

Reason: Mineral compound, no animal origin.

Uses: flavoring, preservation

eggs

Status: HALAL

Reason: Animal product, from halal sources.

contains 2% or less of the following:

Status: UNKNOWN

wheat gluten

Status: HALAL

Reason: Plant-derived protein, no animal origin.

sodium silicoaluminate

Status: UNKNOWN

fully hydrogenated vegetable oil (one or more of the following: soybean oil, palm oil, coconut oil,, and cottonseed oil)

Status: UNKNOWN

pea protein

Status: HALAL

Reason: Pea protein is derived from peas, which are plants and considered halal.

Uses: Commonly used as a protein supplement in shakes, bars, and vegan products.

sunflower oil

Status: HALAL

Reason: Plant-derived oil, no animal origin.

maltodextrin

Status: HALAL

Reason: Derived from starch, no animal origin.

Uses: thickening, binding

dextrose

Status: HALAL

Reason: Simple sugar, typically derived from corn.

Uses: sweetening, energy source

potato flour

Status: HALAL

Reason: Plant-based ingredient

Uses: Baking, thickening

yeast

Status: HALAL

Reason: Fungi used in fermentation, no animal origin.

Uses: leavening agent

sorbitan monostearate

Status: HALAL

Reason: Emulsifier derived from fatty acids, no animal sources.

Uses: emulsifier in baked goods, margarine

ascorbic acid

Status: HALAL

Reason: Vitamin C, often synthetic or plant-derived.

Uses: antioxidant, preservative

whey

Status: HALAL

Reason: Dairy-derived protein, may be from halal sources.

Uses: nutrition, baking

corn flour

Status: HALAL

Reason: Corn flour is derived from corn, which is a plant-based ingredient and does not contain any haram components.

Uses: Corn flour is commonly used in baking, cooking, and as a thickening agent in various dishes.

monocalcium phosphate

Status: HALAL

Reason: Used as a leavening agent and nutrient.

Uses: food additive, leavening agent

enzymes

Status: MASHBOOH

Reason: The source of the enzymes is unclear and could be derived from halal or haram sources.

Uses: Enzymes are often used in food processing, including baking, brewing, and dairy products.

soy flour

Status: HALAL

Reason: Soy flour is derived from soybeans, which are halal foods and do not contain any haram components.

Uses: Soy flour is commonly used in baking, cooking, and as a protein supplement in various dishes.

nonfat milk

Status: HALAL

Reason: Nonfat milk is derived from cows and does not contain any haram ingredients.

Uses: Used in beverages, sauces, baking, and cooking as a dairy substitute.

monocalcium phosphate monohydrate

Status: UNKNOWN

sodium bicarbonate

Status: HALAL

Reason: Commonly used as a leavening agent.

Uses: leavening agent, baking

natural flavor

Status: HALAL

Reason: Derived from plant or mineral sources, no animal origin.

Uses: flavoring in various food products

datem

Status: MASHBOOH

Reason: May contain non-halal sources; derived from mono- and diglycerides.

Uses: emulsifier in baked goods

calcium silicate

Status: HALAL

Reason: Calcium silicate is a food additive used as an anti-caking agent and does not contain any haram components.

Uses: Commonly used in powdered foods, seasonings, and as a supplement to prevent clumping.

sodium stearoyl lactylate

Status: UNKNOWN

sorbic acid (preservative)

Status: UNKNOWN

mono - & diglycerides

Status: UNKNOWN

sodium hydroxide

Status: HARAM

Reason: Used industrially, not for food.

calcium sulfate

Status: HALAL

Reason: Calcium sulfate is a naturally occurring mineral compound used in various applications, including food and pharmaceuticals.

Uses: Used as a food additive, drying agent, and in the production of tofu and other food items.

ammonium sulfate

Status: UNKNOWN

calcium phosphate

Status: UNKNOWN

wheat starch

Status: HALAL

Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.

Uses: Used as a thickening agent in food products, sauces, and baked goods.