Reason: Animal-derived ingredient, halal when sourced from halal animals.
Uses: baking, cooking
sour cream (cultured pasteurized milk
Status: UNKNOWN
cream
Status: HALAL
Reason: Dairy product, no animal by-products.
Uses: ingredient in desserts, sauces
nonfat dry milk
Status: HALAL
Reason: Dairy product, typically halal if no additives.
modified corn starch
Status: HALAL
Reason: Modified corn starch is derived from corn, which is a permissible source and does not contain any haram components.
Uses: Commonly used as a thickener, stabilizer, or emulsifier in food products.
sodium tripolyphosphate
Status: HALAL
Reason: Commonly used as a food additive.
Uses: thickener, emulsifier, food preservative
guar gum
Status: HALAL
Reason: Plant-based thickener derived from guar beans.
Uses: thickening agent in foods
calcium sulfate
Status: HALAL
Reason: Calcium sulfate is a naturally occurring mineral compound used in various applications, including food and pharmaceuticals.
Uses: Used as a food additive, drying agent, and in the production of tofu and other food items.
carrageenan
Status: HALAL
Reason: Derived from seaweed, plant-based thickening agent.
Uses: thickening, gelling
locust bean gum
Status: HALAL
Reason: Plant-derived thickener and emulsifier.
Uses: thickening agent in foods
to preserve freshness (potassium sorbate))
Status: UNKNOWN
butter (cream, salt)
Status: UNKNOWN
skim milk
Status: HALAL
Reason: Dairy product from cows, no haram ingredients.
contains less than 2% of the following: graham flour
Status: UNKNOWN
palm oil
Status: HALAL
Reason: Derived from palm trees, widely accepted as halal.
Uses: cooking oil, baked goods
brown sugar
Status: HALAL
Reason: Sugar product, no animal-derived ingredients.
corn starch
Status: HALAL
Reason: Plant-derived carbohydrate used in food.
Uses: thickening, filling, stabilizing
modified corn starch
Status: HALAL
Reason: Modified corn starch is derived from corn, which is a permissible source and does not contain any haram components.
Uses: Commonly used as a thickener, stabilizer, or emulsifier in food products.
honey
Status: HALAL
Reason: Natural sweetener from bees, halal.
Uses: sweetening, baking
natural and artificial flavor
Status: MASHBOOH
Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.
Uses: Commonly used in food and beverage products to enhance flavor.
salt
Status: HALAL
Reason: Commonly used salt ingredient.
baking soda
Status: HALAL
Reason: Baking soda is a pure chemical compound (sodium bicarbonate) and does not derive from haram sources.
Uses: Used as a leavening agent in baking and cooking.
soy lecithin. new york style also contains: lemon juice concentrate. strawberry swirl also contains: strawberries
Status: UNKNOWN
palm kernel oil
Status: HALAL
Reason: Vegetable oil from palm kernel.
Uses: cooking, baked goods
water
Status: HALAL
Reason: Essential for life, universally accepted.
Uses: solvent, cooking, beverages
coconut oil
Status: HALAL
Reason: Derived from coconuts, no animal products.
Uses: cooking, baking, confectionery
citric acid
Status: HALAL
Reason: Organic acid, often derived from citrus fruits.
Uses: preservative, flavoring in foods
milk solids
Status: HALAL
Reason: Derived from cow's milk, no animal by-products.
Uses: dairy products, confectionery
natural flavor
Status: HALAL
Reason: Derived from natural sources, not animal-based.
Uses: flavoring in food products
to preserve freshness (potassium sorbate, sodium benzoate)