Checking a product without certification? How to review food without a halal label.
Barcode
0096619177646
Category
Produits laitiers, Produits fermentés, Produits laitiers fermentés, Fromages, Fromages à pâte fraîche, Cottage cheeses
Manufactured In
-
Ingredients
skim milk
cream
ultrafiltered skim milk
sugars (lactose)
skim milk powder
salt
cultured skim milk
bacterial culture
calcium chloride
microbial enzyme
carrageenan
guar gum
mono and diglycerides
xanthan gum
citric acid
lactic acid
carbon dioxide
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: HALAL
Reason: Sugars are derived from plant sources and do not have any haram components.
Uses: Sugars are commonly used as sweeteners in a variety of food and beverage products.
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
Status: HALAL
Reason: Salt is a mineral and does not contain any components that are considered impure or forbidden in Islam.
Uses: Salt is commonly used as a seasoning and preservative in food.
Status: HALAL
Reason: Cultured skim milk is made from skim milk that is fermented with live bacteria, which is a common dairy product that does not contain any haram ingredients.
Uses: Used in various dairy products like yogurt, cheese, and smoothies.
Status: MASHBOOH
Reason: The term 'culture' is too vague to determine its halal or haram status without specific context (e.g., food culture, bacterial culture, etc.).
Uses: Used in food production (e.g., yogurt, cheese), but specifics vary widely.
Status: HALAL
Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.
Uses: Commonly used as a dietary supplement and in food fortification.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Carrageenan is derived from red algae and does not contain any animal products or sources that are considered haram.
Uses: Used as a thickener, stabilizer, and emulsifier in various food products, including dairy and non-dairy alternatives.
Status: HALAL
Reason: Guar gum is derived from the guar bean, a natural plant source, and is considered permissible in Islam.
Uses: Guar gum is commonly used as a thickening agent in food products, sauces, and gluten-free baked goods.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
Status: HALAL
Reason: Xanthan gum is a polysaccharide produced by fermentation and does not contain any haram ingredients.
Uses: Used as a thickening agent and stabilizer in food products, cosmetics, and pharmaceuticals.
Status: HALAL
Reason: Citric acid is derived from citrus fruits and does not contain any haram components.
Uses: Commonly used as a preservative, flavoring agent, and acidulant in food and beverages.
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
Status: HALAL
Reason: Carbon dioxide is a naturally occurring gas that is not derived from any haram sources.
Uses: Used in beverages, food preservation, and as a leavening agent in baking.
Nutrition Facts
Energy per 100 g / 100 ml
80 kcal
Energy per 100 g / 100 ml
335 kJ
Fat per 100 g / 100 ml
2 g
Saturated fat per 100 g / 100 ml
1.2 g
Carbohydrates per 100 g / 100 ml
5.6 g
Sugars per 100 g / 100 ml
3.2 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
0 g
Protein per 100 g / 100 ml
11.2 g
Salt per 100 g / 100 ml
0.62 g
Sodium per 100 g / 100 ml
0.248 g
