Checking a product without certification? How to review food without a halal label.
Barcode
01621853
Category
custard doughnuts
Manufactured In
Unknown
Ingredients
fortified british wheat flower (wheat flour, calcium carbonate, iron, niacin, thiamin)
vania flavour custard style filling (24%) (water, sugar, modified maize starch, palm fat, humectant: glycerol; rapeseed oil, flavouring, acidity regulator: glucono-delta-lactone; emulsifiers: polysorbate 60, sucrose esters of fatty acids; preservatives: potassium sorbate; colours: beta-carotene, carrot concentrate)
water
palm oil
sugar
yeast
rapeseed oil
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin)
emulsifiers: mono - and diglycerides of fatty acids
mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids; raising agents: calcium phosphate
potassium carbonate
sodium carbonate; salt
wheat protein
flour treatment agent: ascorbic acid. allergy advice for allergens
see ingredients in bold. not suitable for customers with an allergy to cereals containing gluten (wheat, rye, barley, oats, spelt, kamut)
egg
peanut
soya
milk
nuts
celery
mustard
sesame or sulphites. suitable for vegetarians
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Essential food ingredient.
Status: HALAL
Reason: Derived from palm fruit, widely used in food.
Uses: cooking, baking
Status: HALAL
Reason: Sugar is considered halal.
Status: HALAL
Reason: Used in baking and fermentation.
Status: HALAL
Reason: Rapeseed oil is halal.
Status: UNKNOWN
Status: MASHBOOH
Reason: The halal status of mono- and diglycerides depends on the source of the fatty acids; if derived from halal sources, they are considered halal, otherwise haram.
Uses: Commonly used in food products to improve texture and stability.
Status: UNKNOWN
Status: UNKNOWN
Reason: Not commonly classified in food additive lists or E-codes.
Status: UNKNOWN
Status: HALAL
Reason: Wheat protein is derived from wheat grains, which are considered halal as they are plant-based and do not contain any haram substances.
Uses: Wheat protein is commonly used in food products as a source of protein and can be found in meat substitutes, baked goods, and health supplements.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Animal by-product from halal sources.
Uses: ingredient, protein source
Status: HALAL
Reason: Peanuts are a plant-based food and do not contain any haram components.
Uses: Peanuts are commonly used in snacks, salads, and various cuisines, as well as in peanut butter and oils.
Status: HALAL
Reason: Common food ingredient, generally halal.
Uses: ingredient
Status: HALAL
Reason: Dairy product, Halal.
Uses: beverage, ingredient
Status: HALAL
Reason: Natural food item, halal universally.
Status: HALAL
Reason: Vegetable ingredient, naturally halal.
Uses: flavoring, vegetable base in dishes
Status: HALAL
Reason: Natural condiment, no animal content.
Uses: condiment, flavoring
Status: UNKNOWN