Real Heavy Whipped Cream

Checking a product without certification? How to review food without a halal label.

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MASHBOOH

Real Heavy Whipped Cream

Kirkland Signature

Barcode

Barcode 0196633953117

0196633953117

Category

Dairies,Creams

Manufactured In

-

Ingredients

heavy cream
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
nonfat milk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
sugar
Status: HALAL
Reason: Sugar is a natural sweetener and derived from plants like sugarcane or sugar beets, which are considered halal.
Uses: Used in cooking and baking to sweeten a variety of foods and beverages.
cellulose gel
Status: MASHBOOH
Reason: Not a valid ingredient name.
Uses: Unknown
cellulose gum
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
mono and diglycerides
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Uses: Unknown
carrageenan
Status: HALAL
Reason: Carrageenan is derived from red algae and does not contain any animal products or sources that are considered haram.
Uses: Used as a thickener, stabilizer, and emulsifier in various food products, including dairy and non-dairy alternatives.
dextrose
Status: MASHBOOH
Reason: The ingredient name is not valid or specific enough to determine its status.
Uses: Unknown
propellant: nitrous oxide. contains: milk.
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.

Nutrition Facts

Energy per 100 g / 100 ml 417 kcal
Energy per 100 g / 100 ml 1750 kJ
Fat per 100 g / 100 ml 33.3 g
Saturated fat per 100 g / 100 ml 25 g
Carbohydrates per 100 g / 100 ml 16.7 g
Sugars per 100 g / 100 ml 16.7 g
Added sugars per 100 g / 100 ml 16.7 g
Fibre per 100 g / 100 ml 0 g
Protein per 100 g / 100 ml 0 g
Salt per 100 g / 100 ml 0 g
Sodium per 100 g / 100 ml 0 g

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