Cheez-It Puff'd Cheese Pizza Snacks 163g

degerminated yellow corn meal

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

vegetable oil (soybean, high oleic soybean, canola and/or corn with tbhq for freshness)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

whey

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

cheddar cheese (cultured milk, salt, enzymes)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

salt

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

tomato powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

contains 2% or less of spices

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

sugar

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

onion powder

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

monosodium glutamate

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

oat fiber

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

low fat cheddar cheese (nonfat milk, cultures, salt, enzymes)

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

natural flavor

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

disodium inosinate

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

disodium guanylate

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

olive oil

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

paprika extract color

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

citric acid

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

lactic acid

Status: HALAL

Reason: Marked as regular ingredient in source JSON.

cheese

Status: MASHBOOH

Reason: Depends on animal rennet source, may vary.

Uses: snacks, toppings

whey

Status: HALAL

Reason: Dairy by-product, generally halal.

cheddar cheese

Status: HALAL

Reason: Dairy product, must verify source of enzymes.

Uses: flavoring agent, dairy dishes

cultured milk

Status: HALAL

Reason: Used in dairy fermentation.

enzymes

Status: MASHBOOH

Reason: Depends on source, could be animal-derived.

fat

Status: MASHBOOH

Reason: The type of fat is unspecified, and its source could be from halal or haram animals.

Uses: Used in cooking and food processing.

cultures

Status: HALAL

Reason: Refers to beneficial bacteria for fermentation.

Uses: fermentation in dairy, probiotic foods

flavor

Status: HALAL

Reason: Flavoring agents often halal depending on source.

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

E-Code: E630

Uses: Flavour enhancer, used in various savory snacks and sauces.