STAX Sour Cream & Onion

dried potatoes

Status: HALAL

Reason: Plant-based ingredient, no animal origin.

vegetable oil (cottonseed, sunflower, and/or corn oil)

Status: UNKNOWN

unmodified potato starch

Status: UNKNOWN

rice flour

Status: HALAL

Reason: Commonly used in food, generally halal.

and less than 2% of the following: sugar

Status: UNKNOWN

salt

Status: HALAL

Reason: Essential mineral, always halal.

Uses: seasoning, preservative

mono - and diglycerides

Status: UNKNOWN

dextrose

Status: HALAL

Reason: Simple sugar derived from corn or starch.

Uses: sweetener, energy source

skim milk

Status: HALAL

Reason: Dairy product from halal sources.

Uses: beverages, cooking, baking

soy lecithin

Status: HALAL

Reason: Common emulsifier derived from soy.

onion powder

Status: HALAL

Reason: Plant-derived flavoring, acceptable.

whey

Status: HALAL

Reason: Byproduct of cheese, typically halal.

monosodium glutamate

Status: HALAL

Reason: Common food additive (E621), derived from fermentation.

Uses: flavor enhancer in savory dishes

corn starch

Status: HALAL

Reason: Plant-derived carbohydrate used in food.

Uses: thickening, filling, stabilizing

sour cream (cultured cream, skim milk)

Status: UNKNOWN

lactose

Status: HALAL

Reason: Dairy sugar, acceptable for consumption.

Uses: sweetener in dairy products

maltodextrin (made from corn)

Status: UNKNOWN

natural and artificial flavor

Status: MASHBOOH

Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.

Uses: Commonly used in food and beverage products to enhance flavor.

malic acid

Status: HALAL

Reason: Organic acid derived from fruits.

Uses: flavoring, acidity regulator

citric acid

Status: HALAL

Reason: Commonly used as a preservative and flavoring agent.

Uses: preservative, flavoring agent

cheddar cheese (milk, cheese cultures, salt, enzymes)

Status: UNKNOWN

corn syrup solids

Status: HALAL

Reason: Corn syrup solids are derived from corn, which is a plant source and halal.

Uses: Commonly used as a sweetener or thickener in food products and snacks.

buttermilk

Status: HALAL

Reason: Buttermilk is a dairy product made by fermenting milk, which is generally considered halal.

Uses: Used in cooking, baking, and as a beverage.

artificial color (yellow 5 lake, blue 1, red 40)

Status: UNKNOWN

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

Uses: Flavour enhancer, used in various savory snacks and sauces.

and disodium guanylate

Status: UNKNOWN

contains milk and soy ingredients

Status: HALAL

Reason: Contains common halal ingredients.