Prawn Mayo on Malted Bread

prawn (crustacean) (41%)

Status: UNKNOWN

wheat flour [wheat flour

Status: HALAL

Reason: Derived from wheat; typically permissible.

calcium carbonate

Status: HALAL

Reason: Commonly used as a food additive and supplement.

Uses: Antacid, food additive

iron

Status: HALAL

Reason: Essential mineral commonly used in food supplements.

Uses: nutrient, fortification

niacin

Status: HALAL

Reason: Niacin is a vitamin commonly found in food.

thiamin]

Status: UNKNOWN

water

Status: HALAL

Reason: Essential element, universally halal

rapeseed oil

Status: HALAL

Reason: Rapeseed oil is halal.

malted wheat flakes

Status: UNKNOWN

wheat bran

Status: HALAL

Reason: By-product of wheat processing, edible.

Uses: fiber supplement, bakery products

pasteurised egg yolk

Status: HALAL

Reason: Egg yolk treated to eliminate bacteria.

cornflour

Status: HALAL

Reason: Derived from corn, a plant source.

white wine vinegar

Status: HARAM

Reason: Derived from wine, which is haram.

salt

Status: HALAL

Reason: Mineral that is halal.

wheat gluten

Status: HALAL

Reason: Plant-based ingredient, typically halal.

Uses: texturizer, binder

malted barley flour

Status: HALAL

Reason: Generally permissible barley product.

yeast

Status: HALAL

Reason: Used for fermentation, generally halal.

emulsifiers (mono - and di-glycerides of fatty acids, mono - and di-acetyl tartaric acid esters of mono - and di-glycerides of fatty acids)

Status: UNKNOWN

spirit vinegar

Status: HALAL

Reason: Derived from fermentation, typically halal.

Uses: cooking, pickling

malted wheat flour

Status: HALAL

Reason: Grain product, no animal ingredients present.

Uses: baking, cereals

mustard flour

Status: HALAL

Reason: Ground seeds of the mustard plant.

black pepper

Status: HALAL

Reason: Common spice from peppercorns, plant-based.

Uses: seasoning in various dishes

flour treatment agent (ascorbic acid)

Status: UNKNOWN

palm oil.

Status: UNKNOWN