Soon Veggie Noodle Soup

enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid)

Status: UNKNOWN

palm oil

Status: HALAL

Reason: Derived from palm fruit, widely used in food.

Uses: cooking, baking

potato starch

Status: HALAL

Reason: Potato starch is derived from potatoes, which are permissible in Islam.

Uses: Used as a thickening agent in cooking, baking, and food processing.

modified potato starch

Status: HALAL

Reason: Derived from potatoes, commonly used in food.

Uses: thickener, stabilizer

dehydrated flakes (carrot, freeze dried green onion, freeze dried corn, shiitake mushroom)

Status: UNKNOWN

salt

Status: HALAL

Reason: Salt is a mineral and is halal.

maltodextrin

Status: HALAL

Reason: Derived from starch, used as a thickener and sweetener.

Uses: thickener, sweetener

contains less than 2% of each of the following: black pepper*

Status: UNKNOWN

carrot extract*

Status: UNKNOWN

cellulose*

Status: UNKNOWN

citric acid

Status: HALAL

Reason: Common food additive, typically halal.

Uses: preservative, flavoring

defatted soy flour

Status: HALAL

Reason: Defatted soy flour is derived from soybeans, which are permissible in Islam, provided that no haram substances have been added during processing.

Uses: Used as a protein source in various food products, including baked goods, meat alternatives, and nutritional supplements.

dehydrated soy paste* (soy, salt, wheat)

Status: UNKNOWN

dextrose

Status: HALAL

Reason: Common sweetener, derivable from plants.

Uses: sweetener

disodium guanylate

Status: HALAL

Reason: Flavor enhancer derived from natural sources.

Uses: enhancer in savory food

disodium inosinate

Status: HALAL

Reason: Flavor enhancer that is typically derived from meat or fish but can also be manufactured synthetically.

Uses: Flavour enhancer, used in various savory snacks and sauces.

disodium succinate

Status: HALAL

Reason: Flavor enhancer derived from permitted sources.

Uses: flavor enhancer, food additive

garlic*

Status: HALAL

Reason: Garlic is a plant-based ingredient that is permissible in Islam.

Uses: Garlic is commonly used in cooking for flavoring and has various health benefits.

ginger extract*

Status: UNKNOWN

green onion extract*

Status: UNKNOWN

gum arabic

Status: HALAL

Reason: Plant-derived ingredient, used for emulsifying.

Uses: stabilizer in food products

high fructose corn syrup

Status: HALAL

Reason: Derived from corn, suitable for halal consumption.

Uses: sweetener

hydrolyzed corn protein

Status: HALAL

Reason: Derived from corn, used in flavorings.

Uses: flavoring agent

hydrolyzed soy protein

Status: HALAL

Reason: It is derived from soy, which is a plant-based ingredient and is generally considered halal.

Uses: Used as a protein source in vegetarian and vegan products, flavor enhancer, and texturizer in various food products.

hydrolyzed wheat protein

Status: HALAL

Reason: Protein derived from wheat, commonly used.

Uses: flavoring agent, protein supplement

kelp extract*

Status: UNKNOWN

modified corn starch

Status: HALAL

Reason: Commonly used as a thickener in food.

mushroom extract*

Status: UNKNOWN

mushroom*

Status: UNKNOWN

natural flavors

Status: HALAL

Reason: Derived from plant or animal sources, but usually halal.

Uses: flavoring

onion*

Status: UNKNOWN

polyglycerol esters of fatty acids

Status: HALAL

Reason: Emulsifier, typically from vegetable sources.

Uses: emulsifier in baked goods

potassium carbonate

Status: UNKNOWN

Reason: Not commonly classified in food additive lists or E-codes.

red chili pepper*

Status: UNKNOWN

riboflavin (color)

Status: UNKNOWN

rice flour

Status: HALAL

Reason: Rice flour is a plant-based ingredient.

sodium carbonate

Status: HALAL

Reason: Common leavening agent, non-animal source.

Uses: leavening in baked goods

sodium phosphates

Status: HALAL

Reason: Salts of phosphoric acid, halal.

Uses: Emulsifier, thickener, buffering agent

soy sauce* (soy, wheat, salt)

Status: UNKNOWN

sugar

Status: HALAL

Reason: Sugar is derived from plants or sugar beets.

tocopherols (antioxidant)

Status: UNKNOWN

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

Uses: flavoring agent