SHIN RAMYUN RAMYUN NOODLES WITH SOUP MIX

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetener, flavor enhancer

wheat flour

Status: HALAL

Reason: Wheat flour is halal.

dextrose

Status: HALAL

Reason: Dextrose is a natural sugar source.

E-Code: E432

Uses: sweetener

salt

Status: HALAL

Reason: Common food ingredient.

Uses: seasoning

maltodextrin

Status: HALAL

Reason: Maltodextrin is derived from starch, typically halal.

Uses: thickening agent, stabilizer

citric acid

Status: HALAL

Reason: Common food additive derived from citrus fruits.

E-Code: E330

Uses: preservative, flavoring agent

rice

Status: HALAL

Reason: Rice is typically halal.

folic acid

Status: HALAL

Reason: Food-grade vitamin essential for health.

Uses: nutritional supplement

onion

Status: HALAL

Reason: Common vegetable ingredient.

Uses: vegetable

paprika

Status: HALAL

Reason: Common spice; considered halal.

E-Code: E160

Uses: coloring, seasoning

dextrose

Status: HALAL

Reason: Dextrose is a simple sugar that is derived from corn, a plant source, and does not contain any haram components.

Uses: Commonly used as a sweetener in food products, and in glucose solutions for medical purposes.

sugar

Status: HALAL

Reason: Plant-based and generally accepted as halal.

Uses: sweetener, preservative, baking

salt

Status: HALAL

Reason: Mineral, universally accepted as halal.

Uses: seasoning, preservative

riboflavin

Status: HALAL

Reason: Food-grade vitamin used for fortification.

Uses: nutritional supplement

palm oil

Status: HALAL

Reason: Palm oil, commonly used in food.

Uses: cooking oil, food ingredient

carrot

Status: HALAL

Reason: Natural vegetable ingredient, no animal source.

Uses: coloring, flavoring

reduced iron

Status: HALAL

Reason: Fortification agent for iron, permissible.

Uses: nutritional enhancement

garlic*

Status: HALAL

Reason: Garlic is a plant-based ingredient that is permissible in Islam.

Uses: Garlic is commonly used in cooking for flavoring and has various health benefits.

soybeans*

Status: HALAL

Reason: Soybeans are a plant-based ingredient and do not contain any haram substances.

Uses: Soybeans are used to make a variety of products including tofu, soy milk, and soy sauce.

black pepper*

Status: HALAL

Reason: Black pepper is a spice derived from the dried berries of the pepper plant and has no haram components.

Uses: Commonly used as a seasoning to enhance flavor in various dishes.

disodium guanylate

Status: HALAL

Reason: Flavor enhancer derived from natural sources.

E-Code: E627

Uses: enhancer in savory food

yeast extract

Status: HALAL

Reason: Derived from yeast, considered halal in food.

E-Code: E620

Uses: flavoring agent

corn starch

Status: HALAL

Reason: Derived from corn, suitable for halal.

gum arabic

Status: HALAL

Reason: Plant-derived ingredient, used for emulsifying.

Uses: stabilizer in food products

sodium carbonate

Status: UNKNOWN

Reason: Used in food and industrial applications.

Uses: pH regulator, food additive

green onion

Status: HALAL

Reason: Commonly used vegetable.

Uses: flavoring, ingredient

red chili pepper

Status: HALAL

Reason: Commonly used spice.

Uses: flavoring, seasoning

mushroom extract

Status: HALAL

Reason: Derived from mushrooms, typically used in flavorings.

Uses: flavoring agent

disodium inosinate

Status: HALAL

Reason: Flavor enhancer typically derived from plants.

E-Code: E630

Uses: enhancer in snack foods

potassium carbonate

Status: HALAL

Reason: Used as an acidity regulator, halal.

E-Code: E501

Uses: acidity regulator, food processing

natural flavors

Status: MASHBOOH

Reason: Vague term, may contain non-halal sources.

Uses: flavoring agent

modified tapioca starch

Status: HALAL

Reason: Processed starch from tapioca, non-animal source.

Uses: thickening, stabilizing agent

beef fat

Status: HARAM

Reason: Derived from non-halal animals.

potato starch

Status: HALAL

Reason: Common thickening agent; halal.

hydrolyzed soy protein

Status: HALAL

Reason: Plant-derived protein, no animal origins.

Uses: flavoring, protein source in foods

tocopherols

Status: HALAL

Reason: Vitamin E derivatives, plant-based.

Uses: antioxidant in oils, fats

corn syrup

Status: HALAL

Reason: Derived from corn, suitable for halal diets.

niacin

Status: HALAL

Reason: Typically used in food fortification.

thiamine mononitrate

Status: HALAL

Reason: Vitamin B1, permissible.

Uses: nutritional supplement

sodium phosphates

Status: HALAL

Reason: Minerals from safe sources, no animal origin.

yellow corn flour

Status: HALAL

Reason: Corn-derived ingredient, no animal origin.

radish

Status: HALAL

Reason: Natural vegetable, no animal involvement.

Uses: coloring agent

disodium succinate

Status: UNKNOWN

Reason: Not commonly used in food products.

red chilli pepper

Status: HALAL

Reason: Commonly used spice and halal.

ginger

Status: HALAL

Reason: Natural spice, widely accepted in food.