Pulled Beef & Red Leicester Sandwich
HARAM

Pulled Beef & Red Leicester Sandwich

Tesco

Barcode

Barcode 03339039

03339039

Category

Sandwiches, Beef sandwiches

Manufactured In

Unknown

Ingredients

wheat flour [wheat flour, calcium carbonate, iron, niacin, thiamin)
Status: UNKNOWN
pulled barbecue beef (22%) [beef
Status: UNKNOWN
water
Status: HALAL
Reason: Essential element, always halal.
sugar
Status: HALAL
Reason: Universal food ingredient, halal.
tomato paste
Status: HALAL
Reason: Tomato paste is made from tomatoes and does not contain any haram ingredients.
Uses: It is commonly used in cooking for sauces, soups, and various dishes.
spirit vinegar
Status: HALAL
Reason: Fermented product, generally considered halal.
Uses: flavoring and preservation
molasses
Status: HALAL
Reason: Derived from sugar production, commonly used.
Uses: sweetener, flavoring
cornflour
Status: HALAL
Reason: Common thickening agent used in cooking.
salt
Status: HALAL
Reason: Mineral, universally halal.
smoked water
Status: UNKNOWN
garlic powder
Status: HALAL
Reason: Garlic is a plant; generally considered halal.
black pepper]
Status: UNKNOWN
water
Status: HALAL
Reason: Essential element, always halal.
red leicester cheese (with colour: annatto norbixin) (milk) (11%)
Status: UNKNOWN
red onion
Status: HALAL
Reason: Vegetable is Halal.
sugar
Status: HALAL
Reason: Universal food ingredient, halal.
rapeseed oil
Status: HALAL
Reason: Vegetable oil derived from rapeseed.
Uses: cooking, frying
onion
Status: HALAL
Reason: Onion is a common food item.
white wine vinegar
Status: UNKNOWN
palm oil
Status: HALAL
Reason: Plant-derived cooking oil.
cornflour
Status: HALAL
Reason: Common thickening agent used in cooking.
red wine vinegar
Status: HARAM
Reason: Derived from wine, which is an alcoholic beverage and prohibited in Islam.
Uses: Used as a condiment in salads, marinades, and cooking.
salt
Status: HALAL
Reason: Mineral, universally halal.
yeast
Status: HALAL
Reason: Yeast is a common fermentation agent.
Uses: leavening, fermentation
pasteurised egg yolk
Status: UNKNOWN
grape must
Status: UNKNOWN
wheat gluten
Status: HALAL
Reason: Common protein source, Halal.
spirit vinegar
Status: HALAL
Reason: Fermented product, generally considered halal.
Uses: flavoring and preservation
molasses
Status: HALAL
Reason: Derived from sugar production, commonly used.
Uses: sweetener, flavoring
emulsifiers (mono - and diglycerides of fatty acids, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids)
Status: UNKNOWN
mustard powder
Status: HALAL
Reason: Common food additive; made from seeds.
garlic purée
Status: UNKNOWN
ginger purée
Status: UNKNOWN
black pepper
Status: HALAL
Reason: Common spice from peppercorns, plant-based.
Uses: seasoning in various dishes
flour treatment agent (ascorbic acid).
Status: UNKNOWN

Nutrition Facts

carbohydrates 28.9
carbohydrates_100g 28.9
carbohydrates_serving 28.9
carbohydrates_unit g
carbohydrates_value 28.9
energy 986

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