Sour Cream

grade a milk

Status: HALAL

Reason: Dairy product widely accepted as halal.

cream

Status: HALAL

Reason: Dairy product from cows, typically halal.

food starch modified

Status: UNKNOWN

guar gum

Status: HALAL

Reason: Plant-based thickener derived from guar beans.

Uses: thickening agent in foods

sodium phosphate

Status: HALAL

Reason: Commonly used as a food additive for emulsification.

Uses: emulsifier, acidity regulator

locust bean gum

Status: HALAL

Reason: Plant-derived thickener and emulsifier.

Uses: thickening agent in foods

sodium citrate

Status: HALAL

Reason: Salt of citric acid, widely used in food.

Uses: preservative, acidity regulator

carrageenan

Status: HALAL

Reason: Derived from seaweed, used as thickener, halal.

Uses: thickener, stabilizer

dextrose

Status: HALAL

Reason: Dextrose is a natural sugar source.

Uses: sweetener

potassium sorbate

Status: HALAL

Reason: Common preservative, assumed halal.

cultures

Status: HALAL

Reason: Refers to beneficial bacteria for fermentation.

Uses: fermentation in dairy, probiotic foods

enzymes.

Status: UNKNOWN