Checking a product without certification? How to review food without a halal label.
Barcode
041000214042
Category
Desserts, Frozen foods, Frozen desserts
Manufactured In
Unknown
Ingredients
nonfat milk
oreo crunch {unbleached enriched flour [wheat flour
niacin
reduced iron
thiamine mononitrate (vitamin b1)
riboflavin (vitamin b2)
folic acid]
sugar
palm and/or canola oil
cocoa (processed with alkali)
high fructose corn syrup
leavening (baking soda and/or calcium phosphate)
cornstarch
salt
soy lecithin
vanillin - an artificial flavor
chocolate}
milk chocolate flavored coating [soybean oil
sugar
coconut oil
chocolate (processed with alkali)
milk
whey
cocoa (processed with alkali)
soy lecithin
salt
artificial flavor]
sugar
corn syrup
oreo cookie pieces {unbleached enriched flour [wheat flour
niacin
reduced iron
thiamine mononitrate (vitamin b1)
riboflavin (vitamin b2)
folic acid]
sugar
palm and/or canola oil
cocoa (processed with alkali)
high fructose corn syrup
leavening (baking soda and/or calcium phosphate)
salt
soy lecithin
chocolate
artificial flavor}
coconut oil
less than 2% of: whey
mono and diglycerides
guar gum
locust bean gum
natural and artificial flavor
caramel color
vitamin a palmitate.
Status: HALAL
Reason: Dairy product from halal sources.
Uses: ingredient, dairy
Status: UNKNOWN
Status: HALAL
Reason: B vitamin, typically synthetically produced.
Status: HALAL
Reason: Fortification agent for iron, permissible.
Uses: nutritional enhancement
Status: HALAL
Reason: Vitamin B1, synthetic or natural origin.
Uses: nutritional fortification
Status: HALAL
Reason: Riboflavin is a water-soluble vitamin that is not derived from haram sources.
Uses: Commonly used as a dietary supplement and food additive.
Status: UNKNOWN
Status: HALAL
Reason: Universal food ingredient, halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from corn, suitable for halal consumption.
Uses: sweetener
Status: UNKNOWN
Status: HALAL
Reason: Derived from corn, suitable for halal.
Uses: thickener
Status: HALAL
Reason: Mineral, universally halal.
Status: HALAL
Reason: Derived from soy; generally considered halal.
Status: UNKNOWN
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Universal food ingredient, halal.
Status: HALAL
Reason: Plant-derived oil used in food preparation.
Status: UNKNOWN
Status: HALAL
Reason: Natural dairy product.
Status: HALAL
Reason: Derived from milk and typically halal.
Status: UNKNOWN
Status: HALAL
Reason: Derived from soy; generally considered halal.
Status: HALAL
Reason: Mineral, universally halal.
Status: UNKNOWN
Status: HALAL
Reason: Universal food ingredient, halal.
Status: HALAL
Reason: Derived from corn, no haram components.
Uses: sweetener
Status: UNKNOWN
Status: HALAL
Reason: B vitamin, typically synthetically produced.
Status: HALAL
Reason: Fortification agent for iron, permissible.
Uses: nutritional enhancement
Status: HALAL
Reason: Vitamin B1, synthetic or natural origin.
Uses: nutritional fortification
Status: HALAL
Reason: Riboflavin is a water-soluble vitamin that is not derived from haram sources.
Uses: Commonly used as a dietary supplement and food additive.
Status: UNKNOWN
Status: HALAL
Reason: Universal food ingredient, halal.
Status: UNKNOWN
Status: UNKNOWN
Status: HALAL
Reason: Derived from corn, suitable for halal consumption.
Uses: sweetener
Status: UNKNOWN
Status: HALAL
Reason: Mineral, universally halal.
Status: HALAL
Reason: Derived from soy; generally considered halal.
Status: HALAL
Reason: Common confectionery ingredient.
Status: UNKNOWN
Status: HALAL
Reason: Plant-derived oil used in food preparation.
Status: UNKNOWN
Status: MASHBOOH
Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.
Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.
Status: HALAL
Reason: Plant-based thickener derived from guar beans.
Uses: thickening agent in foods
Status: HALAL
Reason: Plant-derived thickener and emulsifier.
Uses: thickening agent in foods
Status: MASHBOOH
Reason: The source of natural and artificial flavors can vary, and without specific information about the origin, it is unclear whether they contain halal or haram components.
Uses: Commonly used in food and beverage products to enhance flavor.
Status: HALAL
Reason: Food color derived from caramelized sugar.
Status: HALAL
Reason: Vitamin A palmitate is a synthetic form of vitamin A that is typically derived from plant sources or synthesized in laboratories, making it halal.
Nutrition Facts
Energy per 100 g / 100 ml
255 kcal
Energy per 100 g / 100 ml
1070 kJ
Fat per 100 g / 100 ml
12.7 g
Saturated fat per 100 g / 100 ml
7.27 g
Carbohydrates per 100 g / 100 ml
32.7 g
Sugars per 100 g / 100 ml
18.2 g
Protein per 100 g / 100 ml
1.82 g
Salt per 100 g / 100 ml
0.455 g
Sodium per 100 g / 100 ml
0.182 g
