swiss cheese pasteurized milk part skim milk cultures salt enzymes
Status: HALAL
Reason: Essential mineral used for seasoning and preserving food.
Uses: seasoning, preservative
whey
Status: MASHBOOH
Reason: Whey is derived from milk, but its halal status can depend on the source of the rennet used in cheese production and other additives that may not be halal.
Uses: Whey is commonly used as a protein supplement, in food products like cheese, yogurts, and protein powders.
milk protein concentrate
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
butter cream
Status: HALAL
Reason: Butter is made from cream, which is considered halal as long as it does not contain any haram additives or preservatives.
Uses: Butter is used in cooking, baking, and as a spread.
water
Status: HALAL
Reason: Essential ingredient for food preparation.
Uses: solvent, preparation
skim milk
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
sodium polyphosphate
Status: UNKNOWN
Reason: Sodium is a mineral; its purpose is not clear without context.
tricalcium phosphate
Status: HALAL
Reason: Calcium is a mineral that can be derived from various sources, including non-animal sources.
Uses: Commonly used as a dietary supplement and in food fortification.
citric acid
Status: HALAL
Reason: Widely used as a natural acidity regulator in food.
Uses: acidic flavoring, preservative, antioxidant
milk fat
Status: HALAL
Reason: Milk is a natural product obtained from animals and does not contain any haram elements.
Uses: Used in a variety of food products, beverages, and cooking applications.
salt
Status: HALAL
Reason: Essential mineral used for seasoning and preserving food.
Uses: seasoning, preservative
vitamins cholecalciferol vitamin d and vitamin a acetate
Status: MASHBOOH
Reason: Vitamin D can be derived from both animal and plant sources; if derived from animal sources, it may not be halal.
Uses: Fortification of foods, dietary supplements.