Soy sauce

water

Status: HALAL

Reason: Pure water, universally acceptable.

Uses: solvent, hydration

hydrolyzed soy protein

Status: HALAL

Reason: It is derived from soy, which is a plant-based ingredient and is generally considered halal.

Uses: Used as a protein source in vegetarian and vegan products, flavor enhancer, and texturizer in various food products.

salt

Status: HALAL

Reason: Mineral used widely in food preparation.

Uses: seasoning, preservation

corn syrup

Status: HALAL

Reason: Sweet syrup derived from corn, no animal origin.

Uses: sweetener in food products

caramel color

Status: HALAL

Reason: Coloring agent, generally acceptable if not animal-derived.

potassium sorbate

Status: HALAL

Reason: Synthetic preservative, widely accepted in halal products.

Uses: preservative in foods, beverages

contains: soy

Status: UNKNOWN