Cookies Chocolat Noisettes

sucre

Status: HALAL

Reason: Common sugar, halal.

Uses: sweetener, flavor enhancer

farine de froment

Status: HALAL

Reason: Derived from wheat, commonly used.

Uses: flour, baking

huiles végétales

Status: HALAL

Reason: Plant-derived oils, no animal origin.

Uses: cooking, salad dressings, baking

huile de palme

Status: HALAL

Reason: Palm oil is generally halal.

Uses: oil, cooking

huile de tournesol

Status: HALAL

Reason: Sunflower oil, plant-derived.

Uses: cooking, salad dressings

noisette

Status: HALAL

Reason: Hazelnut is a natural product, halal.

Uses: snack, ingredient, dessert

farine davoine

Status: UNKNOWN

pâte de cacao

Status: HALAL

Reason: Pâte de cacao is derived from cacao beans and does not contain any haram ingredients.

Uses: Used in chocolate production and confectionery items.

poudre de cacao

Status: HALAL

Reason: Derived from cacao beans, generally considered halal.

Uses: Flavouring, chocolate products, baked goods

poudres à lever

Status: MASHBOOH

Reason: Contains diphosphates and carbonates which may have uncertain halal sources.

Uses: Leavening agent

e450

Status: HALAL

Reason: Commonly used in processed foods as a leavening agent.

Uses: leavening agent, emulsifier

e500

Status: HALAL

Reason: Commonly used as a stabilizer in various food products.

Uses: stabilizer, anti-caking agent

beurre de cacao

Status: HALAL

Reason: Cocoa butter is halal.

Uses: ingredient, fat

sirop de glucose-fructose

Status: HALAL

Reason: Derived from corn or wheat, acceptable for consumption.

Uses: sweetener in beverages, candies

sel

Status: HALAL

Reason: Common food ingredient, universally accepted.

Uses: flavoring, preserving

lactose

Status: HALAL

Reason: Sugar derived from milk, acceptable.

Uses: sweetener

émulsifiant soja lécithine

Status: UNKNOWN

co

Status: UNKNOWN

Reason: Insufficient context for classification.

tojffit caramel

Status: UNKNOWN

arôme naturel

Status: HALAL

Reason: Natural flavors derived from plant or animal origins.

Uses: flavoring in various food products