Checking a product without certification? How to review food without a halal label.
Barcode
048696001529
Category
Meats and their products, Meats
Manufactured In
Unknown
Ingredients
water
textured vegetable protein (soy flour, caramel color, zinc oxide, niacinamide, ferrous sulfate, copper gluconate, vitamin a palmitate, calcium pantothenate, thiamine mononitrate, pyridoxine hydrochloride, riboflavin, cyanocobalamin)
soybean oil
paprika
salt (salt, yellow prussiate of soda [anticaking])
vinegar
spices
red pepper
potassium sorbate (preservative)
garlic powder.
Status: HALAL
Reason: Essential natural ingredient, widely considered halal.
Uses: solvent, ingredient
Status: UNKNOWN
Status: HALAL
Reason: Common cooking oil, generally halal.
Uses: cooking, frying, salad dressing
Status: HALAL
Reason: Common spice; considered halal.
Uses: coloring, seasoning
Status: UNKNOWN
Status: HALAL
Reason: Commonly accepted as halal.
Status: HALAL
Reason: Spices are commonly used and are halal.
Status: HALAL
Reason: Plant-derived spice; widely used.
Uses: seasoning, colorant
Status: HALAL
Reason: Commonly used as a preservative in food products.
Uses: Preservative, mold inhibitor
Status: HALAL
Reason: Garlic powder is made from dehydrated garlic, which is a plant-based ingredient and does not contain any haram substances.
Uses: Garlic powder is commonly used as a seasoning in various dishes for flavor enhancement.
Nutrition Facts
Energy per 100 g / 100 ml
211 kcal
Energy per 100 g / 100 ml
882 kJ
Fat per 100 g / 100 ml
14.08 g
Saturated fat per 100 g / 100 ml
2.11 g
Carbohydrates per 100 g / 100 ml
11.27 g
Sugars per 100 g / 100 ml
2.82 g
Added sugars per 100 g / 100 ml
0 g
Fibre per 100 g / 100 ml
5.6 g
Protein per 100 g / 100 ml
14.08 g
Salt per 100 g / 100 ml
2.605 g
Sodium per 100 g / 100 ml
1.042 g
