Plain Whole Milk Yogurt

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Browse products from Stonyfield Organic Probiotic

UNKNOWN

Plain Whole Milk Yogurt

Stonyfield Organic Probiotic

Barcode

Barcode 052159000011

052159000011

Category

Dairies, Fermented foods, Desserts, Fermented milk products, Dairy desserts, Fermented dairy desserts, Yogurts, Whole milk yogurts

Manufactured In

-

Ingredients

cultured pasteurized organic whole milk
Status: UNKNOWN
pectin
Status: HALAL
Reason: Plant-derived gelling agent.
Uses: gelling in jams, jellies
vitamin d3. 6 live active cultures: s. thermophilus
Status: UNKNOWN
l. bulgaricus
Status: HALAL
Reason: Lactobacillus bulgaricus is a probiotic bacterium used in the fermentation of yogurt and does not involve any haram substances.
bifidobacterian 88-12
Status: UNKNOWN
l acidophilus
Status: UNKNOWN
l. paracasei and l. rhamnosus.
Status: UNKNOWN

Nutrition Facts

Energy per 100 g / 100 ml 70.5882352941177 kcal
Energy per 100 g / 100 ml ~ 292.352941176471 kJ
Fat per 100 g / 100 ml 4.11764705882353 g
Saturated fat per 100 g / 100 ml 2.64705882352941 g
Carbohydrates per 100 g / 100 ml 4.70588235294118 g
Sugars per 100 g / 100 ml 3.52941176470588 g
Added sugars per 100 g / 100 ml ~ 0 g
Fibre per 100 g / 100 ml 0 g
Protein per 100 g / 100 ml 3.52941176470588 g
Salt per 100 g / 100 ml 0.125 g
Sodium per 100 g / 100 ml 0.05 g

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