Checking a product without certification? How to review food without a halal label.
Barcode
05400141532609
Category
Aliments et boissons à base de végétaux,Aliments d'origine végétale,Céréales et pommes de terre,Produits de boulangerie,Pâtes à pizza,Pâte à pizza crue
Manufactured In
-
Ingredients
pâte à pizza
farine de blé
eau
huile de colza
alcool éthylique
sel
poudres à lever
e450
e500
épaississant
e412
levure désactivée
levure
Status: UNKNOWN
Status: HALAL
Reason: Farine de blé (wheat flour) is derived from wheat, which is considered halal.
Uses: Commonly used in baking, cooking, and food production.
Status: HALAL
Reason: Water is always Halal.
Uses: solvent, ingredient
Status: HALAL
Reason: Rapeseed oil is commonly used in cooking.
Uses: cooking oil, food ingredient
Status: UNKNOWN
Status: HALAL
Reason: Common food ingredient, universally accepted.
Uses: flavoring, preserving
Status: MASHBOOH
Reason: Contains diphosphates and carbonates which may have uncertain halal sources.
Uses: Leavening agent
Status: HALAL
Reason: Sodium and potassium phosphates, used as a leavening agent.
Uses: leavening agent in baking
Status: HALAL
Reason: Sodium carbonates and bicarbonates, used as leavening agents.
Uses: leavening in baked goods
Status: UNKNOWN
Status: HALAL
Reason: Guar gum, a plant-derived thickening agent.
Uses: thickening, stabilizing in foods
Status: HALAL
Reason: Inactive yeast is used in food and is halal.
Status: HALAL
Reason: Yeast used in baking, natural fermentation.
Uses: leavening agent in bread
Nutrition Facts
Energy per 100 g / 100 ml
292 kcal
Energy per 100 g / 100 ml
1223 kJ
Fat per 100 g / 100 ml
6.7 g
Saturated fat per 100 g / 100 ml
0.6 g
Carbohydrates per 100 g / 100 ml
46 g
Sugars per 100 g / 100 ml
0.9 g
Fibre per 100 g / 100 ml
1.6 g
Protein per 100 g / 100 ml
7.2 g
Salt per 100 g / 100 ml
1.9 g
Sodium per 100 g / 100 ml
0.76 g
