Thai Basil Chicken Spring Rolls

chicken

Status: HALAL

Reason: Chicken is considered halal if it is slaughtered according to Islamic law.

water

Status: HALAL

Reason: Natural substance, no additives.

red bell pepper

Status: HALAL

Reason: Pepper is a spice derived from the berries of the Piper nigrum plant and does not contain any haram components.

Uses: Used to add flavor to a variety of dishes in cooking.

onion

Status: HALAL

Reason: Duplicate of existing entry

Uses: Culinary flavoring, raw consumption

sugar

Status: HALAL

Reason: Common sweetener derived from plants.

Uses: sweetening food and beverages

soy sauce (water, soybeans, wheat, salt)

Status: HALAL

Reason: Natural substance, no additives.

corn starch

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

salt

Status: HALAL

Reason: Mineral, no animal source.

Uses: flavor enhancer, preservative

canola oil

Status: HALAL

Reason: Derived from plants and widely accepted as halal.

Uses: cooking oil, salad dressing

garlic

Status: HALAL

Reason: Plant-derived herb used for flavoring.

Uses: seasoning, culinary uses

natural flavour (contains canola oil)

Status: HALAL

Reason: Derived from plants and widely accepted as halal.

Uses: cooking oil, salad dressing

spices

Status: HALAL

Reason: Natural plant-derived flavor enhancers.

unbleached sesame oil

Status: HALAL

Reason: Duplicate of existing entry

Uses: Cooking, salad dressings

water

Status: HALAL

Reason: Natural substance, no additives.

unbleached wheat flour

Status: HALAL

Reason: Common food staple, no animal origin.

Uses: baking, thickening

enrichment (niacin, iron, thiamine mononitrate, riboflavin, folic acid)

Status: HALAL

Reason: Duplicate of existing entry

Uses: Food fortification, dietary supplement

wheat gluten

Status: HALAL

Reason: Gluten is a protein found in wheat and other grains, and it does not contain any haram substances.

Uses: Gluten is commonly used in baking and food products as a thickening agent and for its elastic properties in dough.

leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate)

Status: HALAL

Reason: Corn is a plant-based food that is widely accepted as halal.

Uses: Corn is commonly used in food products, snacks, and as a vegetable or grain in various cuisines.

wheat starch

Status: HALAL

Reason: Wheat starch is derived from wheat, which is a plant-based source and does not contain any harmful or haram substances.

Uses: Used as a thickening agent in food products, sauces, and baked goods.

vinegar

Status: HALAL

Reason: Acidic liquid made from fermentation, Halal.

canola oil

Status: HALAL

Reason: Derived from plants and widely accepted as halal.

Uses: cooking oil, salad dressing

salt

Status: HALAL

Reason: Mineral, no animal source.

Uses: flavor enhancer, preservative