Checking a product without certification? How to review food without a halal label.
Barcode
0633152019769
Category
Condiments, Sauces, Groceries
Manufactured In
Pakistan
Ingredients
fruit pulp(carrot)
water
red chilli puree
sugar
salt
acid(citric acid)
acidity regulator(acetic acid)
stabilizers (cmc, xanthan gum)
preservatives (sodium benzoate, potasssium metabisulphite)
natural paprika color
Status: HALAL
Reason: Fruits are generally considered halal as they are natural and permissible in Islam.
Status: HALAL
Reason: Water is a natural substance and is considered pure and permissible in Islam.
Status: MASHBOOH
Reason: The input is not a valid ingredient.
Status: HALAL
Reason: Sugar is a natural carbohydrate and does not contain any haram ingredients.
Status: HALAL
Reason: Salt is a mineral and does not contain any prohibited ingredients.
Status: HALAL
Reason: Citric acid is a naturally occurring organic acid found in citrus fruits and is considered Halal as it is plant-derived and does not have any Haram origins.
Status: HALAL
Reason: Acetic acid, commonly known as vinegar, is derived from natural fermentation processes and is permissible in Islam.
Status: HALAL
Reason: Xanthan gum is a polysaccharide used as a food additive, typically derived from fermented sugars and is generally considered halal.
Status: MASHBOOH
Reason: Sodium is a mineral and its status depends on the specific form or compound it is found in.
Status: MASHBOOH
Reason: The input is not a valid ingredient name.
Nutrition Facts
Energy per 100 g / 100 ml
24 kcal
Energy per 100 g / 100 ml
100 kJ
Fat per 100 g / 100 ml
0 g
Saturated fat per 100 g / 100 ml
0 g
Carbohydrates per 100 g / 100 ml
7 g
Sugars per 100 g / 100 ml
5 g
Protein per 100 g / 100 ml
1 g
Salt per 100 g / 100 ml
2 g
Sodium per 100 g / 100 ml
0.8 g
