Trempette dips oignon a la francaise

onions

Status: HALAL

Reason: Commonly used vegetable.

Uses: flavoring, ingredient

modified corn starch

Status: HALAL

Reason: Modified corn starch is derived from corn, which is a permissible source and does not contain any haram components.

Uses: Commonly used as a thickener, stabilizer, or emulsifier in food products.

salt

Status: HALAL

Reason: Common mineral, universally halal.

Uses: flavoring, preservative

bacterial culture

Status: HALAL

Reason: Used in fermentation, no animal origin.

lactic acio

Status: HALAL

Reason: Lactic acid is typically derived from plants.

carob bean gum

Status: HALAL

Reason: Plant-derived thickening agent.

Uses: thickener in dairy products

potassium sorbate

Status: HALAL

Reason: Synthetic preservative, widely accepted in halal products.

Uses: preservative in foods, beverages

seasoning

Status: MASHBOOH

Reason: Not specified, may contain non-halal components.

xanthan gum

Status: HALAL

Reason: Thickening agent produced by fermentation, plant-based.

Uses: thickener in sauces, dressings

guargum sorbic acid *may be omitted. xin snitlnod ngredients substances laitieres modifies

Status: UNKNOWN

eau

Status: HALAL

Reason: Water is considered pure and permissible.

dienons seches

Status: UNKNOWN

amidon de mais modifie

Status: UNKNOWN

sel

Status: HALAL

Reason: Salt is a necessary food ingredient.

culture bacterienne

Status: UNKNOWN

acidelactique

Status: UNKNOWN

gommede caroube

Status: UNKNOWN

sorbate depotassium

Status: UNKNOWN

assaisonnement

Status: HALAL

Reason: Typically consists of halal spices and herbs.

gommexanthane"

Status: UNKNOWN

bommedeguar"

Status: UNKNOWN

acide sorbique*. *peuventetre omis

Status: UNKNOWN

contient lait. saogeted serving

Status: UNKNOWN