Cookies 'n cream bar

milk

Status: HALAL

Reason: Dairy product, Halal.

Uses: beverage, ingredient

cookie crunch (wheat flour, sugar, canola oil, cocoa processed with alkali, caramel color, corn syrup, contains 2% or less of soy lecithin, chocolate liquor, salt, baking soda, corn starch, artificial flavor)

Status: UNKNOWN

predip (soybean oil, coconut oil, sugar, cocoa processed with alkali, soy lecithin, nonfat dry milk)

Status: UNKNOWN

corn syrup

Status: HALAL

Reason: Derived from corn, typically halal.

Uses: sweetener, food processing

sugar

Status: HALAL

Reason: Sugar is commonly halal based on origin.

skim milk

Status: HALAL

Reason: Dairy product, commonly halal.

buttermilk

Status: HALAL

Reason: Dairy product, typically halal.

Uses: dairy ingredient

cream

Status: HALAL

Reason: Dairy product, generally Halal if from Halal sources.

whey

Status: HALAL

Reason: By-product of cheese making, widely accepted.

contains 2% or less of vanilla extract

Status: UNKNOWN

maltodextrin

Status: HALAL

Reason: Derived from starch, commonly used in foods.

artificial flavor

Status: MASHBOOH

Reason: Nature of artificial flavors can vary; halal status may depend on source.

mono and diglycerides

Status: MASHBOOH

Reason: These can be derived from both animal and plant sources, making their halal status unclear without specific sourcing information.

Uses: Commonly used as emulsifiers in food products such as baked goods, margarine, and confectionery.

carob bean gum

Status: HALAL

Reason: Plant-derived thickening agent.

Uses: thickener in dairy products

cellulose gum

Status: HALAL

Reason: Cellulose gum is derived from plant materials and does not contain any ingredients that are haram.

Uses: Commonly used as a thickener, stabilizer, and emulsifier in various food products.

carrageenan

Status: HALAL

Reason: Derived from seaweed, used as thickener, halal.

Uses: thickener, stabilizer

vitamin a palmitate.

Status: HALAL

Reason: Vitamin A palmitate is a synthetic form of vitamin A that is typically derived from plant sources or synthesized in laboratories, making it halal.