Colorante para glaseado rojo

g ose syrup

Status: UNKNOWN

sugar

Status: HALAL

Reason: Sugar is plant-derived and halal.

humectant ingui

Status: UNKNOWN

glycerol

Status: HALAL

Reason: Typically derived from plant oils or fats.

Uses: humectant, sweetener, solvent

e422

Status: HALAL

Reason: Glycerol, a humectant derived from vegetable oils or animal fats.

Uses: humectant in sweets, baked goods

water

Status: HALAL

Reason: Water is a basic food ingredient.

Uses: solvent

colours

Status: MASHBOOH

Reason: The term 'colours' is too vague and could refer to various substances, some of which may be derived from haram sources or may contain alcohol. Without specific details, it cannot be categorized clearly.

Uses: Used in food and cosmetic products for coloring purposes.

allrared hue

Status: UNKNOWN

e129

Status: HARAM

Reason: Allura Red, derived from animal sources.

Uses: coloring in confectionery

sunset yellow fcf

Status: HALAL

Reason: Synthetic colorant (E110), plant-derived.

Uses: coloring in snacks, pastries

e110

Status: HALAL

Reason: Synthetic colorant (E110), no animal origin.

Uses: coloring in candies, soft drinks

tartazine dlun lour

Status: UNKNOWN

e102

Status: MASHBOOH

Reason: E102, also known as Tartrazine, is a synthetic yellow dye. Its halal status can be questionable due to possible cross-contamination or the use of non-halal ingredients in its production.

Uses: Commonly used as a food coloring agent in various processed foods, sweets, beverages, and cosmetics.

starch

Status: HALAL

Reason: Common food thickener typically halal.

Uses: thickening agent, food stabilizer

acidity regulators

Status: HALAL

Reason: Typically derived from plant or mineral sources.

Uses: pH control, flavor enhancement

citic acd tntu

Status: UNKNOWN

e30

Status: UNKNOWN

sodium citrates

Status: HALAL

Reason: Derived from citric acid, commonly used in food.

Uses: Acid regulator, emulsifier, preservative

e 31

Status: UNKNOWN

tidener food

Status: UNKNOWN

agar

Status: HALAL

Reason: Plant-based thickener

Uses: thickener, gelling agent

e406

Status: MASHBOOH

Reason: E406 is a food additive known as Algin or Alginic acid, derived from brown seaweed. Its halal status is unclear without specific information regarding the sources and processing methods used. Consequently, it is categorized as Mashbooh.

preservative

Status: MASHBOOH

Reason: The specific type of preservative is not identified and can vary widely in composition. Some may be derived from halal sources while others may not.

Uses: Used to prolong shelf life and prevent spoilage in food products.

potassum e epara sorbate

Status: UNKNOWN

e202

Status: HALAL

Reason: Sodium or potassium salt of sorbic acid, a safe food preservative.

Uses: preservative in various food products

whet

Status: UNKNOWN

Reason: Vague term, requires additional context.

entario 00 peanuts

Status: UNKNOWN

nuts

Status: HALAL

Reason: Plant-derived food, universally halal.

Uses: snacks, toppings

fish

Status: HALAL

Reason: Depending on species and source, typically halal.

crustoceans

Status: HARAM

Reason: Shellfish is generally considered Haram.

celery nd mesia mustard

Status: UNKNOWN

sesame

Status: HALAL

Reason: Commonly used seed in food

molluscs

Status: HALAL

Reason: Seafood varies by type, needs specification.

Uses: seafood dishes

red e10

Status: UNKNOWN

e102

Status: MASHBOOH

Reason: E102, also known as Tartrazine, is a synthetic yellow dye. Its halal status can be questionable due to possible cross-contamination or the use of non-halal ingredients in its production.

Uses: Commonly used as a food coloring agent in various processed foods, sweets, beverages, and cosmetics.

e129 may have an odvese e efect on activity and attention in children su for use in sugar icings at a maximum level pov pareve 122 enso ol 490 mg color per 100 g icing

Status: UNKNOWN